Beef Balls, Seaweed and Egg Soup

Beef Balls, Seaweed and Egg Soup

Overview

How to cook Beef Balls, Seaweed and Egg Soup at home

Tags

Ingredients

Steps

  1. Have materials ready.

    Beef Balls, Seaweed and Egg Soup step 1

  2. Boil the water and add the ginger slices and seaweed.

    Beef Balls, Seaweed and Egg Soup step 2

  3. After the seaweed is boiled, add the beef tendon balls cut in half.

    Beef Balls, Seaweed and Egg Soup step 3

  4. Then add two eggs and mix well.

    Beef Balls, Seaweed and Egg Soup step 4

  5. After boiling, turn down the heat and simmer for ten minutes before adding MSG and salt to taste.

    Beef Balls, Seaweed and Egg Soup step 5