Yinya Beef Stir-fried Sweet Potato Noodles

Overview

A great breakfast that will whet your appetite

Cook sweet potato starch in boiling water, then rinse with cold water and set aside
Add light soy sauce and sesame oil to the minced beef and marinate for 5 minutes. Add it to the pan and spread it until it changes color. Add the mung bean sprouts and stir-fry until the bean sprouts are cooked. Add appropriate amount of salt and mushroom essence
Pour the sweet potato flour into the mung bean sprouts, add light soy sauce and stir-fry
Stir-fry evenly until the sauce is evenly coated on all the sweet potato flour
Take it out of the pot and start eating