Recipes
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Artemisia cake
I brought some dried artemisia from my mother. Although it is not as fragrant as the fresh one, it is very satisfying to eat it in winter.
Pasta Home cooking -
Shaka Cake
SaGa cake - baking recipe SaGa cake is Vienna's famous chocolate cake. The cake consists of two layers of sweet chocolate with apricot jam between the two chocolate layers, and the cake is topped with chocolate chips. It is a national treasure representing Austria. Depp Baking Laboratory Ingredients: 130g butter, 30g powdered sugar, 80g fine sugar, 90g egg yolk, 120g chocolate, 130g low-gluten flour, 200g egg whites, Decoration ingredients: 100g dark chocolate, 100g light cream, appropriate amount of almond butter
Baking Dessert -
Chocolate Pudding
I have been in a bad mood recently, so eating some chocolate improves my mood. It tastes really great and my mood has improved.
Dessert children -
Meat filling flying cake
Flying pancakes were finally available in the supermarket and I couldn’t wait to buy a pack! Think about practicing your skills with some meat stuffing first! Hehe! It tasted pretty good in the end! ! ! ! !
Staple food Home cooking -
Homemade button cookies
My daughter was clamoring to eat the biscuits I made, saying that her mother’s ones were delicious. So I made 2 kinds of biscuits in one night, one of which was button biscuits. Needless to say, it really looks like a button.
Baking Egg -
Chopped pepper and potato shreds
Shredded potatoes are the most homely taste, and every mother should learn this most homely dish, because potatoes are available year-round, green beans are nutritious, healthy, and cheap. If cooked well, children will love to eat them. The taste of this shredded potato with chopped pepper is definitely no less than that of a restaurant!
Hot dishes Chopped pepper -
Egg pancake
Learn how to cook Egg pancake with Staple food and Home cooking.
Staple food Home cooking -
Sliced toast
Learn how to cook Sliced toast with Staple food and Baking.
Staple food Baking -
Pumpkin Steamed Cake
My wife is famous among family and friends for her fat cake without sugar, eggs or milk. It is made directly from cooked pumpkin and flour and fermented with an appropriate amount of yeast powder. The traditional method is to add alkali and then steam it directly in the pot. Here we take the fermented soft noodles, add an appropriate amount of soda water, then put it into the steamer for secondary fermentation and then heat and steam it. The steamed cake looks like a massage technique. After pressing hard with your hands, press it to the bottom and then release it. It will quickly and automatically bounce back to its original state. You will definitely fall in love with the original taste of the slightly sweet ingredients once you take a bite. Of course, it’s also a delicious companion for those who need to control their sugar levels!
Staple food Home cooking -
Stir-fried green beans with minced meat
Learn how to cook Stir-fried green beans with minced meat with Hot dishes and Home cooking.
Hot dishes Home cooking -
Beancurd fish fillet soup
Spring has begun, and this fish is indispensable. Because I also hope that this fish fillet will help my boy grow longer in the spring. The fish soup I made today was served with tofu skin. The children like it very much. Send it to friends who like it first and you can also refer to it.
Hot dishes Soups -
Braised Rice with Sausage and Beans
A new way to eat beans. A new way to eat rice dumplings. A new way to eat sausage. Putting completely different ingredients together, the result is delicious! There is the fragrance of rice dumplings, the sweetness of sausages, the collision of beans and taro, all kinds of mix and match, I really like to eat it!
Staple food Home cooking -
Festive peanut butter bread
For Meitian’s baking activity, I tried many kinds of fancy breads, and the result was: the whole family ate bread together every morning. Haha, fortunately, the black pig is very supportive of my interests under my training. I feel that the dough is very malleable. It looks like a silly pile of dough. It looks like this on the left, and another scene slightly to the right. The most important thing is to make the dough successfully. This is the key to shaping. Otherwise the dough will not obey your orders. This peanut butter bread is actually super simple. As long as you add a little innovative idea, the whole food will become very lively and innovative. It seems that everything must come from loving life! Christmas is coming soon, let’s have some festive fancy bread
Baking children -
Peanuts mixed with spinach
Spinach is rich in iron and can prevent anemia. Spinach has high oxalic acid content, so it is not advisable to eat too much at one time. Patients with nephritis and kidney stones should not eat spinach.
Cold dishes Common dishes -
Gradient color dragon fruit yogurt
Lactase activity exists in fresh yogurt, which promotes the decomposition of lactose and prevents lactose intolerance. Therefore, people with insufficient lactase can safely eat yogurt. Dragon fruit contains nutrients such as water-soluble dietary fiber, which helps remove toxins from the body. Yogurt contains some probiotics that can improve intestinal flora imbalance and constipation, and is suitable for people with constipation. Eating the two together can also detoxify, nourish the skin and lose weight. Use different amounts of red dragon fruit pulp and mix it with yogurt to create two shades of purple. Then use yogurt to draw out the pattern. A high-end drink can be made in just a moment.
Drinks Afternoon tea -
Conch and Egg Fried Rice
If you don’t want to cook at noon, then have a bowl of fried rice. It’s delicious and beautiful. The key is that it’s simple and easy to operate.
Staple food Home cooking -
Stir-fried fungus
Fungus is a cleanser for the intestines and is also a frequent guest on the dinner table. It can be paired with meat or vegetarian dishes. It is simple, convenient, nutritious and healthy
Hot dishes Home cooking -
Bacon and yam stew
Casserole soup, absolutely delicious
Hot dishes Hot pot