Recipes
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Fried Lily with Salted Egg Yolk
Learn how to cook Fried Lily with Salted Egg Yolk with Preparing meals and Chives.
Preparing meals Chives -
Leek, white jade mushroom and fish dumplings
Dumplings stuffed with chives, white jade mushrooms and fish are both delicious and nutritious. Leeks are aphrodisiacs and contain vitamin C, magnesium, calcium, etc. Most importantly, they contain crude fiber, which can promote gastrointestinal activity and help with constipation. White jade mushroom is rich in protein, amino acids, vitamins, iron, zinc, calcium, magnesium and other nutrients. Fish meat is rich in protein, phosphorus, vitamin A, calcium and other nutrients.
Staple food Home cooking -
Crispy Steak Stewed Potatoes
Learn how to cook Crispy Steak Stewed Potatoes with Hot dishes and Chili.
Hot dishes Chili -
Milk cube cookies
Today I would like to recommend a very small biscuit to you, which is full of milk flavor and is the best choice for afternoon tea snacks!
Cookies Butter -
【Northeast】New Year rice balls
Food full of Chinese New Year flavor is too greasy, so Wei Yu made this light and simple rice ball, which is suitable as a main meal for babies who don’t like to eat ~ Friends who like to have a light main meal during the Chinese New Year, come on ~ let’s make it together ~
Staple food Home cooking -
Stir-fried oyster mushrooms with green pepper
Learn how to cook Stir-fried oyster mushrooms with green pepper with Hot dishes and Home cooking.
Hot dishes Home cooking -
Cold Cucumber and Fungus
Learn how to cook Cold Cucumber and Fungus with Cold dishes and Home cooking.
Cold dishes Home cooking -
Stir-fried Chinese Cabbage with Tofu Skin
Learn how to cook Stir-fried Chinese Cabbage with Tofu Skin with Hot dishes and Home cooking.
Hot dishes Home cooking -
Mushu meat
I used the soaked fungus and day lily to cook for my mother. I couldn’t use them all at once, and the rest was used to make musu pork for my husband. He didn't like fried cucumbers, so he used green peppers instead of cucumbers.
Hot dishes Home cooking -
Chicken Fried Rice and Pumpkin Cup
When I was shopping for groceries, I saw someone selling small pumpkins, and I was immediately attracted to them. It’s small and cute, just enough to make a pumpkin cup for one person. My son usually doesn’t eat meat, but today I made this chicken fried rice. The chicken was starched, but there was no meat in the rice😊😊 and the appearance was cute. It immediately attracted the children. After a fierce battle for the pumpkin cup, I took a picture of the finished product 😂😂 Pumpkin is rich in nutrients, soft in taste, and has certain health value. Pumpkin can protect the gastric mucosa and help digestion. It can also prevent and treat diabetes and lower blood sugar. It can prevent and treat pregnancy edema and hypertension, eliminate carcinogens, promote growth and development, and promote the elimination of heavy metals in the body. The chicken meat is tender and delicious. The protein content is high and is easily absorbed by the human body, which can enhance physical strength and strengthen the body. In addition, chicken also contains fat, calcium, phosphorus, iron, magnesium, potassium, sodium, vitamin A, vitamin C, vitamin E, b1, b2 and niacin.
Staple food Home cooking -
Pickled fish
Pork has almost become a luxury item. Fortunately, the price of fish has not increased yet. Then buy a fish mixed with grass and make a pot of pickled fish. It is rich in nutrients. A large pot of fish is cheaper than a pound of pork. It can be used as both a meal and a vegetable. The fish you eat will fill you up and make your stomach comfortable.
Hot dishes Home cooking -
Zongzi
On Labor Day, our water town had a dragon boat race. Let’s make dragon boat rice dumplings today to warm up for the Dragon Boat Festival😊 Compared with making rice dumplings, I think writing the recipe is more difficult. Will it be unclear? Then I’m sorry to the readers😔
Snacks children -
Chocolate muffin
Using pre-mixed flour saves a lot of steps. It is very simple and fast. It only takes half an hour to prepare and bake
Baking Egg -
Spiral Bread Roll
I remember that I loved eating this buttery spiral roll when I was a kid. I was very careful every time I ate it, especially the creamy part in the middle. Every time I took a bite, I had a long aftertaste. When I was a kid, the buttery roll seemed to be filled with butter frosting, but now the taste has changed. I would definitely feel too tired to eat buttery frosting again, so I made it myself and changed it directly to buttercream. I just whipped the light cream and didn't even put sugar
Baking children -
Fried pork with green garlic
Learn how to cook Fried pork with green garlic with Hot dishes and Home cooking.
Hot dishes Home cooking -
Seafood black fungus and brown rice porridge
Well, this morning, I actually queued up early in the morning to buy commemorative stamps and first-day covers for the Year of Yiwei in 2015. The uncles and aunts in Xujiahui are so fanatical. When I checked in early at noon, I saw people queuing up with their blankets. I was so scared... So I nervously queued up at four o'clock in the morning to get the number 75. After the official release at 6:30, all the souvenir albums were sold out and I was drooling... By the time I got there, I could only buy the four-party couplet. Fortunately, there were first-day covers in Shanghai, otherwise I would have cried... When I came back, I was eating steamed buns and watching TV, but I saw porridge on the air... so greedy! It is said that porridge is more nourishing to the stomach, but you have to keep drinking it to be effective. It seems that I haven't drank much porridge these days, and then... I have diarrhea... I still have to drink porridge seriously while it is hot... Black fungus is a black ingredient. I bought some Kaiyang, dried clams, and dried squid and cooked them together. It was delicious!
Staple food Porridge -
Toon noodles
In spring, among various sprouts, toon is particularly popular. Rich aroma, crisp, tender and refreshing. The traditional method is to mix cold tofu and spread an egg. In fact, a small handful of young toon is used to make a bowl of fragrant toon stew and used to mix noodles. It tastes particularly good.
Staple food Noodles -
Roast duck legs
The baby is just like me, a standard carnivore. I just like eating meat. A while ago, a friend treated me to roast duck. But Xiaobao was very happy to eat it. This time Fatty made a roast duck leg for Xiaobao using duck legs at home, and paired it with the single pancake he made. Xiaobao also liked it very much.
Home cooking Private kitchen