Recipes
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Longan tea
Longan tea has the effects of nourishing qi and blood, dispelling wind and detoxifying, nourishing the kidneys and liver, refreshing the mind and calming the mind. It can be used to treat heart and spleen deficiency, iron deficiency anemia, palpitations, insomnia, and dreaminess. It also has a good relieving and therapeutic effect on women's irregular menstruation and dark blood during menstruation. It can also resist aging, resist oxidation, remove free radicals in the body, increase skin elasticity, and beautify the skin.
Drinks Afternoon tea -
Osmanthus and Yam Mooncake
I want to try the delicacies of the Mid-Autumn Festival, including mooncakes of various recipes. This is a relatively healthy mooncake. Suitable for all ages. Made by myself, the cost is only a few cents per dollar. Making snacks for children is also high-quality, inexpensive, nutritious and healthy. Message: I wish the children’s lives to bloom like flowers!
pastries Baking -
Cucumber and Bitter Melon Tea
The temperature has indeed dropped recently, but it is still very dry and rainless. It is good to make some herbal tea from time to time to moisten it, because this year's cucumber harvest is not bad, and sometimes I accidentally miss the cucumbers, white melons and bitter melons hiding behind the leaves. When I find them, they are already old, so I dry them and make herbal tea. It is good, not as bitter as the herbal tea prescribed in the prescription, and sweet and smooth.
Drinks old man -
Sliced meat
Learn how to cook Sliced meat with Hot dishes and Common dishes.
Hot dishes Common dishes -
Five-nut mooncake
This is the third finished product, and it’s already in shape. The ratio of crust to filling is 2:3, making it easy for novices to make.
Baking old man -
Pomelo peel candy
Learn how to cook Pomelo peel candy with Dessert and Grapefruit peel.
Dessert Grapefruit peel -
Leek box
Chive boxes have always been a favorite in my house! Sometimes it's plain, and sometimes it's good to cut some oil residue into it. Every time I eat a leek box, there is always a childhood memory in my mind: when I come back from school and open the door, my grandma is baking the leek box around the big firewood pot. I always happily put down my schoolbag and light the fire for grandma...! Today, my leek box is exactly what my grandma made back then. It is simple but delicious. If I don’t have a big wood pot, I will use an electric baking pan!
Staple food Pasta -
Tomato Sauce Tofu
My favorite Northeastern soybean tofu is delicious no matter how you eat it.
Hot dishes Home cooking -
Braised Pork Ribs with Purple Potato Vermicelli
Learn how to cook Braised Pork Ribs with Purple Potato Vermicelli with Hot dishes and Home cooking.
Hot dishes Home cooking -
Braised beef
This is my first time posting in Food World, so I am a little nervous, but also very happy! This dish is a recipe I searched online. It has been improved to suit our southern taste and is a bit spicy. My daughter likes to eat it very much. The leftover soup can be used to cook noodles. It tastes great!
Hot dishes Beef -
Fried pork liver with onions
Learn how to cook Fried pork liver with onions with Private kitchen and Chili.
Private kitchen Chili -
Sautéed Elbow with Oil
Fat but not greasy, it melts in your mouth, and the braised pepper flavor blends well, giving you the taste of braised canned food.
Hot dishes Home cooking -
Stir-fried belly with double peppers
The braised pork belly is stir-fried with green and red peppers for a richer flavor!
Hot dishes Chenpi -
Meat floss cake roll
Welcome to follow Miss Tianluo on the WeChat public platform and share food and life together~~ Thank you for your unanimous love for me who is so busy that I have to fish all day and post the Internet for a week... One of the great ambitions I set this year is to publish a cooking picture suitable for each solar term, accompanied by a sentence (most likely it is a misappropriation of Dragon TV's propaganda). After the end of the year, I will make a set of postcards for the people who love me; the second ambition is to go to the General Post Office the night before a set of 6 special solar term commemorative stamps is issued, and queue up, buy a few full plates, and mail them out with postcards... It seems that I really live up to that sentence: ideals are full, reality is very skinny... The last time I queued up all night to buy stamps, I was still a student. There was no wind in the winter streets late at night, but it felt warm. Apart from the street lights, the only thing that was lit was the fluorescent tube of the post office. Even though it was pale and pale, it could stand out and move me to tears... It seems that the side effect of being exposed on the Internet for a week is that I become more chatty... Actually, why do I talk about solar terms? I went out to buy food at noon and passed by a roasted seed shop, and I found that seasonal food such as sugar-roasted chestnuts has begun to be available. Although the sun is hanging in the sky, it is not as hot as a while ago. The clear autumn is really comfortable~ I feel that I will most likely make chestnut braised chicken and other dishes in the near future, but in the fall, I need to make some fat, and the snacks also need something hard, such as - meat floss cake roll~ (Phew, it’s easy to finally bring the topic back to me)
Baking Little fresh -
Butter Cookies
Learn how to cook Butter Cookies with Baking and Butter.
Baking Butter -
Squeeze piggy bread
This time we made cartoon bread together, it was so cute. If you have children at home, you can try it. The style is cute and the taste is good. The bean paste filling is wrapped inside to enrich the taste.
Baking children -
Lazy noodle soup
I'm a lazy person, I just want to eat. ´▽` Using local ingredients, the method is simple and quick. The hot noodle soup is light and fragrant with green onions. My dear, come and have some in the winter afternoon~
Noodles Chili sauce -
Steamed Shrimp with Garlic Sauce
You can make the taste of a restaurant at home. It’s also a great dish to entertain guests at home!
Hot dishes Home cooking