Recipes tagged "Fresh millet pepper"

10 recipes found

Beef brisket stewed with bamboo shoots

I’ve wanted to eat beef for a long time

Hot dishes Bamboo shoots
Kung Pao Chicken

Learn how to cook Kung Pao Chicken with Hot dishes and Chicken Breast.

Hot dishes Chicken Breast
Stir-fried little rooster with millet and pepper

There has been no update for a week. I am busy finishing the work at hand and starting vacation mode with my children. I have always been unabashed in calling myself a foodie, and for me, a vacation without good food is a must. It’s not easy to find a vacation spot that has both beautiful scenery and delicious food. After work, I was busy checking routes and guides, and finally decided on the destination. In fact, as a spicy person, what I want to visit the most is the Chengdu and Chongqing areas. Considering the season, I’d rather leave it until winter. Today we are going to make a spicy stir-fried chicken with millet and pepper. Even at home, it is enough to satisfy your craving for spicy food. Friends who are not good at spicy food should remember to reduce the amount of pepper when making this dish.

Hot dishes Common dishes
Original Clay Mango Fish

Winter is here, and I like to buy freshly landed small sea fish to cook. The method is super simple, zero-fail, authentic, and retains the freshness and sweetness of the small sea fish to the greatest extent. Small sea fish generally have no spines and are very suitable for the elderly and children to eat.

Hot dishes Home cooking
Dark Chicken Feet

Hot and sour, multiple flavors

Cold dishes Apple cider vinegar
Ants climbing the tree

Learn how to cook Ants climbing the tree with Hot dishes and Doubanjiang.

Hot dishes Doubanjiang
Taro with minced meat

The betel nut taro from Changting, Fujian is very pink and tastes good. Even if it’s steamed with just a little salt, it’s still delicious! The taro in this dish can be eaten as a staple food, and the minced meat goes well with rice. The recipe is simple and can be learned in no time!

Hot dishes Home cooking
Braised Goose with Sour Bamboo Shoots, Southern Goose King, Drunk Goose

Goose King, also known as Braised Goose with Sour Bamboo Shoots and Beer Goose, is a special delicacy from Nanxiong in the mountainous area of northern Guangdong. It is a unique Hakka dish. Sour bamboo shoots are an ingredient with a very subtle taste. It tastes like durian. People who like it love it, but people who don't like it hate the taste. Braised goose with sour bamboo shoots can remove the fishy smell and relieve greasiness, and the goose meat is tender and soft. It is a good dish for nourishing yin in autumn and winter. This goose king dish combines sour, spicy, fresh, fragrant and other characteristics. It is the number one main dish for inviting guests. After learning it, you can make it your own specialty dish.

Hot dishes Home cooking
Chopped pepper sauce (special for chopped pepper fish head)

Very simple way to make chopped peppers

Private kitchen old man
Handmade Spicy Bean Drum Beef Sauce

Recently, friends have been complaining that work meals are too unpalatable. Since I made this beef sauce, it has completely solved their problem of not knowing what to eat at noon. I often tell my friends that they should eat well even when they are busy. It turns out that with the sauce in hand, you can eat without any worries! God-level handmade beef sauce without additives, saving lunch for thousands of workaholics

Pickles with soy sauce Quick dishes