Recipes tagged "Kingler Sauce"
11 recipes found
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Simple home cooking-----[Ding Ding Meets]
I usually like to use sauce when cooking. Whether it is stew or fish, I like to cook it with sauce. Cooking with sauce has a mellow taste, leaves a fragrance on the lips and teeth, and goes well with rice!
Hot dishes Home cooking -
Homemade stir-fried sauce
When the weather is hot, people lose their appetite, so a stir-fried sauce dish often appears on my dining table! The ingredients inside will change frequently, but tenderloin, dried tofu, and shiitake mushrooms are usually included! I happened to have some scallop meat and shrimp today, so I put them in and fried them together! It’s a huge gathering of sea, land and air!
Pickles with soy sauce Home cooking -
Matsutake eggplant
The matsutake mushrooms cooked at home are really delicious! I always buy chopped matsutake from the store, clean it when I come back, add aniseed and simmer it slowly with salad oil. The oil that comes out is matsutake oil, and the matsutake becomes oily matsutake! It’s delicious when grilling eggplant! This is my daughter’s favorite dish!
Hot dishes children -
Sauce-flavored scallops and green beans
I bought some green beans. I had fried them like this before, but they always felt like they had no flavor! Since I fried beans with sauce last time, I decided to fry them with sauce this time too! Also added dry Bess!
Hot dishes Home cooking -
Grilled Squid Balls with Garlic Sauce
Garlic sprouts contain nutrients such as protein, carotene, thiamine, and riboflavin; they have the effect of refreshing the spleen and eliminating food accumulation. It also has good bactericidal and bacteriostatic effects, and can effectively prevent influenza, enteritis and other diseases caused by environmental pollution. I combined the garlic sprouts and cuttlefish balls (leftover from the hot pot) and stir-fried them with Kingler sauce. It was another quick dish to go with rice.
Hot dishes Cantonese cuisine -
Quick Sauce Noodles
Simple, quick, delicious and nutritious.
Staple food Home cooking -
Sautéed snails
The snails are very delicious, and they are best eaten before Qingming Festival! Although the best time to try it has passed, I still bought a pound and fried it!
Hot dishes Home cooking -
Braised catfish in soy sauce
Baidu: Sea catfish: Commonly known as Langba fish, throwing Ba fish, (fish light) fish, sand light fish. Belongs to the order Perciformes, suborder gobies. According to the "Food Materia Medica", this kind of fish has the effects of warming and replenishing qi, nourishing the yang, strengthening the muscles and bones, and benefiting the blood vessels. It is a good medicinal dietary supplement. The fish meat contains high vitamin A content, which can promote the normal metabolism of the skin, keep the skin elastic and supple, and has the magical effect of beautifying the skin. The meat of sea catfish is rich in water, has soft bones and few spines, and has a soft and smooth texture. It is delicious when braised, braised, fried, or made into soup. I especially like to eat the head of this fish, which is full of cartilage. Put a whole head in your mouth, and the meat on the bones will be sucked into your mouth, and the bones will automatically come out. I really enjoy the feeling of eating a fish with a big steamed bun with one hand. A big mouthful of steamed buns and a big mouthful of fish are really good.••••••
Home cooking Private kitchen -
Minced Pork and Green Beans
Green beans taste great stir-fried with beef sauce or with some dried bess! Today I used minced meat for stir-fry! Finally, I made my own steamed buns to go with it. Not to mention how delicious it was!
Hot dishes Home cooking -
Chicken Legs and Egg Yolk Rolls
This is the second time I made it. I love it so much
Hot dishes Home cooking -
Simple home-cooked dishes-------[Shredded pork stuffed with green onions and sauce]
My son always eats at school at noon, and only eats this meal at home in the evening. I always want to make something to suit his appetite. This [scallion bun with shredded pork in sauce] is very suitable for my son. I ate three pumpkin lotus leaf buns with shredded onion and pork inside. It was so satisfying! The shredded pork with sauce is cooked with Kingler sauce. There is no taste at all, just two words: delicious! ! This dish is very similar to a simple version of shredded pork with Beijing sauce. We have always fried it like this at our place. [Shredded Pork with Scallion Buns and Sauce] used to be only available to guests, but now you can eat it anytime you want! !
Hot dishes Home cooking