Recipes tagged "Lee Kum Kee Light Soy Sauce"
7 recipes found
-
New Year’s Eve dinner ~ celery dumplings
The dumplings in the New Year’s Eve dinner must be stuffed with celery and meat. Because celery symbolizes hard work and wealth. Moreover, celery is nutritious and tastes good. Among the many dumpling fillings, celery filling is still very popular among foodies. Put more meat filling and less vegetables, so that the cooked dumpling filling forms a meaty egg. Take a bite of the dumpling, and the soup in the filling will flow out, which is very delicious.
Staple food Home cooking -
{Steamed Pork Ribs with Pumpkin Rice Vermicelli}
After this dish is ready, it is served in a steamer, with seaweed, shrimp skin, egg drop soup and green vegetables. Well, the sun becomes gentle...
Hot dishes Chinese banquet -
Braised Fish Nuggets
Learn how to cook Braised Fish Nuggets with Hot dishes and Carp.
Hot dishes Carp -
Sea cucumber custard
Learn how to cook Sea cucumber custard with Hot dishes and Chives.
Hot dishes Chives -
Xiao Ai's Gourmet Kitchen--Spicy Fried Clams
Learn how to cook Xiao Ai's Gourmet Kitchen--Spicy Fried Clams with Hot dishes and Chicken Essence.
Hot dishes Chicken Essence -
A new twist on an old dish - corn tamales
A new twist on an old dish - Corn Dumplings. When making corn dumplings in the past, all I used were sugar cubes, but this time I used water chestnuts. The reason is that water chestnuts have the function of preventing acute infectious diseases. They are rich in nutrients and are a rare dual-purpose food. However, I also feel that the effect of saguaro does not seem to be as great as that of water chestnuts. Water chestnuts contain a large amount of protein, fat, crude fiber, carotene, vitamin B, vitamin C, iron, calcium, phosphorus and carbohydrates. There is nothing unique about the texture of dumplings made with sage, but if you use water chestnuts, the texture is different from sage. It is crunchy when you bite it, with a touch of sweetness, and combined with corn, the taste is even more unique. Because water chestnuts contain various nutrients, their therapeutic effects are also very good. They have detoxification, diuretic and other effects. Because water chestnuts grow in mud, more bacteria and parasites such as Fasciola brucei may be attached to the outside and inside. Therefore, they are not suitable for eating raw. They must be washed and cooked thoroughly before eating. In addition, cooked water chestnuts are sweeter. Water chestnuts are raw and cold foods, which are not suitable for people with spleen and kidney deficiency and blood stasis. The skin of water chestnuts contains a large amount of toxic substances, so water chestnuts cannot be eaten with the skin on.
Staple food Home cooking -
Beef with soy sauce
My younger brother came back from visiting relatives, and the whole family got into action. He loves to eat beef with soy sauce, so my father bought beef and planned to make soy beef. Every year, my mother makes it according to the old method, and it is my specialty. My sister said that she learned a new method, and she followed this method this time. It’s easy to make and tastes great. I recommend it to everyone. After I finished cooking it at my mother's house, I couldn't wait to taste a small piece. It had a rich sauce flavor.
Side dishes old man