Recipes tagged "Long pepper"

10 recipes found

Braised Pork Ribs with Potatoes

Learn how to cook Braised Pork Ribs with Potatoes with Hot dishes and Dried chili pepper.

Hot dishes Dried chili pepper
Braised duck head

I had it in a Sichuan restaurant, it was really delicious, spicy but not greasy

Private kitchen Chives
Fried bacon with onions

Learn how to cook Fried bacon with onions with Hot dishes and Home cooking.

Hot dishes Home cooking
Pat the cucumber

Patting cucumbers is something everyone can do. I remember that I used to go to a friend's house for dinner and asked everyone to cook a meal. As a result, everyone was competing to make cucumbers, hehe, because this is so simple.

Cold dishes Balsamic vinegar
Super simple fried egg with hot pepper, no need to use too much oil

When ordering this dish in a restaurant, the peppers are cut very long and very little is added. All you get is eggs. The spiciness is not satisfying, so I improved it myself. The peppers are thin and plentiful. I can’t imagine the spiciness (^0^)

Hot dishes Home cooking
Tiger skin pepper

Tiger pepper, a particularly delicious rice killer! 🌝

Hot dishes Cooking wine
A bold way to eat chili peppers - fried chili peppers with soybean paste

I used to love chili peppers the most, but now I only eat them occasionally because I think it’s easy to stop eating them and eat too much. People who like chili peppers and want to lose weight should eat less chili peppers, because for foodies who love chili peppers, they can’t stop eating them easily😁

Hot dishes Home cooking
Spicy Sanding

Learn how to cook Spicy Sanding with Hot dishes and Cucumber.

Hot dishes Cucumber
Plum Spicy Beer Snails

I especially like to eat snails, but I’m afraid that the ones made outside are not clean, so I make them myself. They taste delicious and are hygienic and safe

Snacks Beer
Chongqing Jianghu Cuisine ------- Spicy Pepper Rabbit

Chili pepper rabbit is a very common dish in Chongqing. In my impression, chili pepper rabbit also uses green peppercorns and green millet peppers in addition to beauty peppers. Unfortunately, my family, Mr. Xiansen, can't eat spicy food, so I replaced the chili peppers with long chili peppers, but the taste is still very good. As long as it tastes good, of course you can eat whatever you want. After eating the rabbit meat, you can use the leftover chili peppers to cook sweet potato vermicelli (called red potato starch here), and this big pot of condiment can be rejuvenated

Hot dishes Home cooking