Crispy Chicken Wings
Overview
How to cook Crispy Chicken Wings at home
Tags
Ingredients
Steps
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Cut the chicken wings into salt, cooking wine, pepper, eggs, a little starch, chili powder, dark soy sauce and marinate for several hours!
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Boil the marinated chicken wings in water!
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Join Octagon!
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Ginger and cumin! No need to add salt!
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After boiling, cook for a while and take it out!
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Heat 60% oil and fry till golden brown, take out!
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Finished product picture 1!
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Finished product picture 2!