Crispy Yellow River saury

Overview

I haven’t eaten fish for a long time, so I happened to buy some Yellow River saury in a group. I bought some and fried it, and served it with pancakes and green onions. Just thinking about it makes my mouth water. It’s simple and delicious.

Tags

• hot dishes
• home cooking
• lunch
• dinner
• cooking wine
• five spice powder
• peanut oil
• sichuan pepper powder
• yellow river saury
• salt

Ingredients

Steps

1. 1 Wash and drain the Yellow River saury, add five-spice powder, pepper powder, salt, and cooking wine and marinate for about an hour in advance. Drain the water to prevent your hands from being injured when frying.

   

2. 2 Heat oil in a pan.

   

3. 3 Add fish and fry until crispy.

   

4. 4 Finished product picture.