Creamy Cheese Pancakes
Overview
I have been diving in the world of food for a long time. Today is my first time. Let me start with a simple one. Everyone can understand it at a glance. It can be eaten hot or cold. You can also bring it with you when you go out: dry food because it contains whole grains and is very healthy. It is green food and advocates health. Friends who like it can make it together and share it! Haha, I don’t know if anyone will come to see it?
Tags
Ingredients
Steps
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Prepare the ingredients and make more flour. I used a small spoon for soup, a total of 8 spoons, three spoons of corn flour (adding corn flour will make it taste more fragrant and golden in color), one egg, a pack of milk (preferably fresh milk), 2 slices of cheese, three small spoons of sugar, and a small bowl of cold white water
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First, break the eggs into a small bowl, pour in the milk, and beat the milk and eggs as you normally would. Dissolve three tablespoons of sugar in cold boiled water. Mix cornmeal into flour. After the above steps are prepared, pour the milk, eggs, and sugar into the flour and cornmeal, and add two slices of cheese. Stir in one direction to form a paste (the cheese slices will not melt completely, but it doesn't matter, they will melt when they reach the pot). Remember to face it in one direction to taste QQ.
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Put a little oil in the wok. If it is too much, the pancake will be too oily and it will not be good. Heat the pot until it's half hot. Pour the evenly stirred batter into the pot and use a small spoon to slowly form it into a cake shape (the heat should be medium-low at this time. Otherwise it will be burnt). When one side is almost done, turn it over and continue
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During the frying process, there will be a strong milky aroma, which is very delicious. . . After frying one piece, move on to the next one. Remember to put a little oil in the pan
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Okay, it’s time to serve. The milky cheese pancakes are not too sweet. They taste delicious every bite. If you like, you can also wrap them in vegetables and eat them. I eat them with the healthy warming porridge. It can be used for breakfast or dinner
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This is my healthy warming porridge. I will post another one later. It is very simple to make and very delicious
