Recipes tagged "Liangbaikai"
135 recipes found
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Creamy Cheese Pancakes
I have been diving in the world of food for a long time. Today is my first time. Let me start with a simple one. Everyone can understand it at a glance. It can be eaten hot or cold. You can also bring it with you when you go out: dry food because it contains whole grains and is very healthy. It is green food and advocates health. Friends who like it can make it together and share it! Haha, I don’t know if anyone will come to see it?
Staple food Home cooking -
Ice Lemonade
It’s a hot summer day, and it’s extremely hot and stuffy when I get home from get off work. How can we live without some coolness? But girls who are too greedy for coolness are not good for their health. Let me teach you a trick~ Have fun with your family during the dog days
Drinks Liangbaikai -
Sour carambola water
Learn how to cook Sour carambola water with Private kitchen and Coarse salt.
Private kitchen Coarse salt -
Red Oil Enoki Mushroom
Nutrition of Flammulina velutipes: 1. Flammulina velutipes contains a complete range of essential amino acids for the human body, especially rich in lysine and arginine, and has a relatively high zinc content. It has a good effect on enhancing intelligence, especially the height and intellectual development of children, and is known as a wisdom-enhancing mushroom; ⒉ Flammulina velutipes also contains a substance called enoki mushrooms, which can enhance the body's resistance to cancer cells. Regular consumption of enoki mushrooms can also lower cholesterol, prevent liver disease and gastrointestinal ulcers, enhance the body's righteousness, prevent diseases and keep fit; ⒊ Flammulina velutipes can effectively enhance the biological activity of the body, promote metabolism in the body, is conducive to the absorption and utilization of various nutrients in food, and is also beneficial to growth and development, so it is known as a wisdom-enhancing mushroom and a mushroom; ⒋Enoki mushrooms can inhibit the increase in blood lipids, lower cholesterol, and prevent and treat cardiovascular and cerebrovascular diseases; ⒌Eating enoki mushrooms has anti-fatigue, antibacterial and anti-inflammatory properties. ⒍Regular consumption of Enoki mushrooms can not only prevent and treat liver disease and gastric and intestinal ulcers, but is also suitable for patients with high blood pressure, obese people and middle-aged and elderly people. This is mainly because it is a high-potassium and low-sodium food. 7. Flammulina velutipes is very rich in nutrients, such as protein, vitamins B1, B2, etc. It has the effects of diluting dampness and heat, widening the chest, diuresis, stopping bleeding, and reducing lactation. It can also cure postpartum lactation. Using enoki mushrooms to stew lean pork is very effective. Enoki mushrooms served cold with red oil, an appetizing side dish, spicy and refreshing.
Vegetarian dishes Enoki mushroom -
【Steamed Tofu with Shrimp】--- Let your children fall in love with eating
This is a very simple steamed dish, which is very suitable for this hot summer. It does not need to be fried or stir-fried, and it avoids the pain of oil fumes. This dish is something I often make because my children like it. The soft and tender tamagoyaki tofu paired with freshly peeled shrimp is both nutritious and delicious.
Hot dishes Home cooking -
lemon apple juice
I won’t buy any drinks during the Chinese New Year this year. If you want a drink, just make it yourself. It’s very convenient to use a food processor to make drinks. As long as you prepare the ingredients, you can have them in a few minutes. Lemon apple juice is a delicious drink. Sweet and sour, it is suitable for all ages. Not only can it rejuvenate and whiten the skin, but it can also have health care effects.
Dessert Drinks -
Yakult Nutritious Vegetable Juice
Learn how to cook Yakult Nutritious Vegetable Juice with Drinks and children.
Drinks children -
Yogurt mousse cup
It tastes mainly like yogurt, but it’s not just yogurt. The blend of lemon and sugar, plus the rich light cream flavor, makes the taste richer. The cool and refreshing taste is really suitable for summer. It’s not too delicious when paired with summer seasonal fruits
Baking Dessert -
Mango mousse cup
Learn how to cook Mango mousse cup with Dessert and children.
Dessert children -
Watermelon jelly
Learn how to cook Watermelon jelly with Dessert and Jelly.
Dessert Jelly -
Delicious and fragrant——Pineapple Aloe Vera Bubble Drink
Fresh pineapple is paired with smooth aloe vera. Pineapple contains a lot of vitamins, which can quench thirst and relieve summer heat. Aloe vera has beautifying effects. Have a drink in summer to cool down and quench your thirst for beauty!
Drinks Aloe -
Shuangxue Runfei Decoction
Autumn is here, and the weather is getting drier day by day. My throat has been itchy and a little dry these past two days. Thinking of making a clear and moist soup to drink to quench your thirst. Snow fungus and pear are both commonly eaten in autumn. They are nourishing, sweet, moisturizing and cough-relieving. Adding figs makes it even more moisturizing. Eat more of these foods during this period to spend this autumn sweet and moist.
Soups Soup -
Five-nut mooncake
This is the third finished product, and it’s already in shape. The ratio of crust to filling is 2:3, making it easy for novices to make.
Baking old man -
Baby egg pancake
Learn how to cook Baby egg pancake with Staple food and Home cooking.
Staple food Home cooking -
Bean Paste Milk Jelly
I made a lot of homemade bean paste and didn’t want to make pies for the time being, so I invented this little dessert
Dessert children -
Fried jelly
Fried jelly is a snack in Kaifeng, Henan, which is very popular among people. The fried jelly is soft and glutinous, with chewy texture and spicy garlic flavor. It is both a dish and rice.
Snacks Home cooking -
Chive omelette
For many people, leeks are both a joyful and worrying food. I like the taste of it, but I am worried about feeling upset in my stomach after eating it. There is a famous saying by Zhou Yong of the Southern Qi Dynasty: early spring, late spring, late autumn, late spring, this leek is naturally a leek. The quality of leeks is best in early spring, second in late autumn, and worst in summer. There is a saying that food eaten in spring is fragrant and food eaten in summer is smelly. Another way to make leeks and eggs is to avoid getting stuck in the throat or clogging your teeth, making them soft, delicious and more beautiful. Leeks are also called qiyangcao. They taste very delicious and have a unique fragrance. The unique spicy flavor of leeks is formed by the sulfides contained in them. These sulfides have certain sterilizing and anti-inflammatory effects, which help the human body to improve its own immunity. Another way to cook leeks and eggs is not stuck in the throat, not clogging your teeth, soft, delicious and more beautiful. Many people cannot chew leeks when they eat scrambled eggs with leeks. We change the way of cooking, which is also very simple and convenient. The taste of leeks is still there, but it is less laborious to eat. Even the elderly and children are very happy to eat it.
Hot dishes Home cooking -
Sauerkraut
Learn how to cook Sauerkraut with Side dishes and Home cooking.
Side dishes Home cooking -
Chilled arrowroot jelly
The weather is very hot, so why not have a bowl of ice-cold homemade dessert? It’s simple and easy to make, and it’s also a great way to relieve the heat!
Dessert Honey -
Mung bean cake with sesame oil bean paste
I have always missed my mother’s homemade mung bean cake when I was a child. The preparation at that time was very simple. A pound of mung beans cost a few cents to process into mung bean noodles, then add a little saccharin water, mix well, put it on a drawer cloth, and steam it over high heat. The mung bean cake at that time was so natural that it was so dry that the noodles fell off. But in that era of material scarcity, it was very satisfying to eat this. Nowadays, there are many kinds of mung bean cakes, peeled or unpeeled, with various fillings you like, including honey and sugar. You can add more or less according to your own preferences. It can be said that you have everything. I especially like this mung bean cake made directly from mung bean flour, which is simpler and more convenient. I like sesame oil, so I used sesame oil to make mung bean cakes, which were very popular as gifts for relatives and friends.
Snacks Bean Paste Filling -
Nanmei seed lemon drink
Nanmei seeds are also known as orchid seeds, Guangming seeds, basil seeds, etc. The "Compendium of Materia Medica" records that they belong to the Lamiaceae herbaceous plant seeds and have the effects of improving eyesight, protecting the kidneys, diuresis, eliminating constipation, beautifying and losing weight.
Dessert Drinks -
Pan pizza
My son likes pizza. Just use the weekend to make it once, or don’t make it, or make it a large size, so that it tastes more enjoyable!
Baking Bacon -
Hand cake
This pancake is simple and easy to make. You can make a few more and heat them up in the morning after work! You can roll some lettuce leaves, eggs, etc. in it!
Staple food Home cooking -
Homemade rice wine/fermented rice wine
I have been fond of rice wine since I was a child, and it is also called glutinous rice wine in my hometown. It's easy to make and the ones I make myself taste better than the ones I buy.
Appetizers Glutinous rice -
[Children’s nutritious breakfast] Tender and smooth shrimp and egg custard
Spring is here, everything revives, the rising sun shines in, and the mood is particularly good. The kitchen symphony sounds every morning, and a beautiful day begins... The plan for a year lies in spring, and the plan for a day lies in morning. In the early morning of spring, I made shrimp and egg custard for my baby. This egg custard is smooth, tender, delicious and nutritious. It is one of the breakfasts that babies particularly like. The shrimps are marinated with black pepper and steamed fish soy sauce. After it is hot, sprinkle with chopped green onion, drizzle with sesame oil and cold soy sauce. It melts in your mouth without any fishy smell. It has a beautiful taste, a beautiful mood, and a beautiful start to the day...
Soup Home cooking -
Spicy Lemon Chicken Feet
On a hot summer day, it's so refreshing to have a chicken jio.
Cold dishes Side dishes -
Celery Apple Juice
Celery and apples are combined to make vegetable juice. It tastes very refreshing and delicious. I often make it at my mother's house. Both my mother and grandma love to drink it. Celery has the function of lowering blood pressure and blood lipids. It is rich in dietary fiber and has a laxative effect. It helps to clear away heat, detoxify and calm the mind.
Drinks children -
Carrot and Scallion Steamed Buns
Eat steamed buns in different ways. The steamed buns with carrots and green onions are particularly delicious.
Staple food Steamed Bun Hanamaki -
Iron Bar Yam Lean Meat Soup
Today I will make a quick and easy yam and lean meat soup. It is suitable for office workers who are short of time at noon and can quickly drink nutritious soup.
Soups old man -
Cold Lettuce
Crispy lettuce
Cold dishes Home cooking -
Papaya and strawberry juice
Learn how to cook Papaya and strawberry juice with Drinks and Canned strawberries.
Drinks Canned strawberries -
Northeastern snack—stewed egg
Salty and fresh, the spiciness can be adjusted freely, a good companion for rice and steamed buns!
Hot dishes Home cooking -
Cold coir raincoat cucumber
Cucumber is a common and delicious dish on the summer dinner table. Cold coir raincoat cucumber looks good and delicious.
Cold dishes Cucumber -
Mid-Autumn Festival parent-child mooncake----Cartoon five-nut mooncake
The five-nut mooncakes I made a few days ago were quickly gone. The Mid-Autumn Festival has not yet come, so I hurriedly made them again. My family especially loved the five-nut filling made last time, so Yuan Fangzi copied it and made another bunch of mooncakes. This time, in addition to round mooncakes, we also made cartoon bear mooncakes and love mooncakes. Looking at the cute mooncakes, the baby was very happy.
pastries Almond -
Pickled pepper and radish
Radish is really a good thing. I made this pickled pepper radish today. It is sour, spicy and refreshing, especially appetizing. It is crispy and can also be eaten as a refreshing snack.
Side dishes Pickles with soy sauce -
Grilled Enoki Mushrooms (Air Fryer Version)
It's so convenient to bake things in the air fryer. Bake a handful of enoki mushrooms, mix them with some sauce and chopped pepper, and sprinkle with some chopped green onion. It's delicious. No air fryer does the same thing as using an oven.
Hot dishes Home cooking -
Super delicious spicy red oil
Spicy red oil is a versatile dish. The main raw materials include chili powder, salt, sugar, vegetable oil, etc. It is delicious and nutritious. When finished, add a small amount of cold boiled water and a few drops of vinegar to stimulate the fragrance and let it sit. Autumn is here, I replaced the white sesame seeds with ripe black sesame seeds, which are more fragrant!
Homemade sauce Autumn Recipes -
Steamed Bacon with Salted Vegetables
Get a trial gift package from Hormel, with a variety of delicious foods that are irresistible, all of which are delicious foods that foodie families will salivate over. When I hear about bacon, I think it’s always eaten in a Western style or rolled into some kind of roll. Today I’m going to use this to make a New Year’s Eve dinner, steam it with salted vegetables and eat it! Delicious and healthy, wrap the bacon in a round circle to symbolize reunion and wish all your friends happiness and reunion! This method is super simple. The salted vegetables are spicy salted vegetables that you buy directly. There is no need to process them. They are placed directly under the bacon. The bacon is already flavored. You only need to process it a little and steam it. It is such a delicious food. It is so simple to make. Let’s take a look...
Home cooking Private kitchen -
Cold Zucchini with Watermelon Rind
Summer is hot and appetite is greatly reduced, so various cold dishes are on the market...
Cold dishes Corn oil -
Cold noodles
Learn how to cook Cold noodles with Pasta and Noodles.
Pasta Noodles -
Fruit Popsicle
The hot summer is here, are your little ones clamoring to buy ice cream and popsicles again? However, food safety issues have worried many parents. How can we achieve the best of both worlds, allowing our little ones to eat delicious popsicles while also taking into account food hygiene? Today I will teach you how to make delicious popsicles at home! If you want to know more about the food making process with pictures and texts, please follow the WeChat public account Ning You Tao, where new recipes will be released every week!
Dessert Ice products -
Green Tea Milk Jelly
I don’t like ice cream and greasy desserts, but in this hot season of summer, I always need some refreshing and pleasant snacks to live up to the season. Green tea with milk is delicious, healthy and awesome.
Dessert Green tea powder -
[Crispy radish skin with soy sauce]----The most popular appetizer, delicious not because of low birth status
This home-cooked cold dish originally came from farmers, and now it is a must-have appetizer on many restaurant tables here. Its popularity is not comparable to other cold dishes. It is fragrant, spicy, crispy and refreshing, so you can't stop eating a piece. Such a small dish costs at least 15 yuan. Let’s make it ourselves. The cost is only two or three yuan, and it’s super simple. You can learn it in no time!
Cold dishes Pickles with soy sauce -
Homemade fermented glutinous rice (fermented rice wine)
LG likes to eat fermented eggs. Every time I buy them, I feel they don’t taste good enough, so I’ll make some myself.
Drinks Glutinous rice -
Bean dregs and loquat sauce toast
If you are used to having a bowl of soy milk every morning, the filtered bean dregs become tasteless, which is a pity to throw away and difficult to eat. There are also two bottles of homemade loquat sauce without additives that cannot be kept for a long time and are made into toast and destroyed together. I accidentally put all the water and a bowl of bean dregs in. I couldn't help but add a lot of flour to make a smooth dough. I originally wanted to make a 450g mold for toast, but now I have a large piece of dough, and there is not enough dough to use another toast mold, so I found a stainless steel lunch box that had been abandoned at home for many years. Haha, the baked bread is pretty good.
Baking children -
Cucumber mixed with chopped pepper in oyster sauce
Cold cucumber can be said to be the simplest dish. It has a variety of seasonings. It can be sweet and sour, hot and sour, salty and fresh. You can also add other side dishes to mix it with it. There are many variations.
Cold dishes Home cooking -
Flower Apple Pie
During the 40 minutes of baking, the baby was looking forward to it with happiness, because this apple pie was her favorite. After it was ready, she waited anxiously while I took pictures. The tempting apple pie was not photographed under the light, but the scene was so tempting that the baby drooled all over the floor. I myself could not resist the temptation of this delicious food. After the photo was taken, I left a portion of a flower for the father of the child, and the rest were wiped out by our two big foodies.
Baking children -
Fish every year (how to make hawthorn cake)
First of all, I pay tribute to my goddess Haiyan. The recipe comes from her hawthorn cake. I have made it twice myself, because each time I bought more than 500 grams after removing the core, and the recipe never matched with Haiyan's recipe, so I had to try changing the recipe myself, and the taste was good. My family likes to eat sweet and sour food. Hawthorn cake softens the blood vessels and has a moderate sour and sweet taste. It is a good dessert after meals.
Dessert Fish gelatin -
Chocolate ice cream
I love ice cream, which is where my online name comes from. Although the vanilla and strawberry flavors are both delicious, I still only have a soft spot for the chocolate flavor. When I go out to buy ice cream, the chocolate flavor is always cute. Of course, if someone invites me to eat Haagen-Dazs, I will not refuse. Today I will share with you a chocolate ice cream that is purely handmade and does not need to be stirred during freezing. The taste is directly comparable to my favorite cute chocolate~
Dessert Ice products -
Sea Cucumber Steamed Egg
Steamed eggs can be said to be the most popular dish among children. Many adults also like it. It is simple, versatile and nutritious. The steaming method retains the deliciousness of the ingredients to the maximum extent. After reading this article carefully, no matter you are a kid or not, you can steam a bowl of high-looking egg custard
Soup Home cooking -
Stewed eggs
Eating stewed eggs for breakfast is actually quite nutritious, simple and quick
Soup Liangbaikai -
Nutritious and delicious breakfast---cute little beauty
How to make the baby eat breakfast happily and smoothly. This is my favorite thing to study every day. This little beauty I made this morning makes the baby very happy to eat.
Staple food Home cooking -
Hot and sour jelly
On a hot summer day, mixing a bowl of hot and sour jelly with it will not only relieve the heat but also appetizer, it’s so enjoyable!
Snacks Cold dishes -
Steamed egg custard-----the secret of tender and smooth egg custard
Efficacy and function of eggs 1. Brain-boosting and intelligence-improving Eggs have a great effect on the nervous system and physical development. The choline contained in them can improve the memory of all age groups. 2. Protect the liver. The protein in eggs has a repair effect on liver tissue damage, and the lecithin in egg yolk can promote the regeneration of liver cells. It can also increase the amount of human plasma protein and enhance the body's metabolic and immune functions. 3. Prevent and treat arteriosclerosis. American nutritionists and medical workers use eggs to prevent and treat atherosclerosis, and have achieved unexpected and amazing results. They extract lecithin from eggs, walnuts, and pig liver, and give 4 to 6 tablespoons to cardiovascular patients every day. After 3 months, the patient's serum cholesterol dropped significantly and satisfactory results were achieved. 4. Cancer prevention According to an analysis of human cancer mortality around the world, it was found that cancer mortality is inversely proportional to selenium intake. Eggs are rich in selenium. 5. Delay aging. One of the life-extending experiences of many long-lived elderly people is to eat an egg every day. 6. Beauty and skin care: Eggs are also rich in iron. Iron plays a role in hematopoiesis and transporting oxygen and nutrients in the blood. The rosy beauty of a person's face cannot be separated from the iron element. If there is insufficient iron, it can lead to iron deficiency anemia, making the person's face look sallow and the skin loses its beautiful luster. It can be seen that eggs are indeed one of the important foods to maintain skin beauty. For breakfast, steam a bowl of smooth and tender egg custard for your children, paired with homemade walnut and peanut milk. It is absolutely healthy and delicious. Let your children feel the beginning of a new day in nutritious and delicious food, and let them thrive in a happy home!
Soup Home cooking -
Grape jelly
Learn how to cook Grape jelly with Dessert and Clear water.
Dessert Clear water -
Cold bitter chrysanthemum
Eating more bitter chrysanthemum in summer will be of great benefit to your body! Bitter chrysanthemum can prevent and treat anemia, relieve summer heat, clear away heat and detoxify, antibacterial and anti-inflammatory, and improve eyesight, and this dish is definitely a quick dish!
Vegetarian dishes Bitter chrysanthemum -
Original snowskin mooncake
The annual Mid-Autumn Festival... This year's Mid-Autumn Festival is far different from National Day. I don't have to rush back to my parents' house, and I don't have to wait for the company to announce the holiday time. It's relaxing. Major supermarkets and stores are packed with people, all grateful for buying holiday gifts, and mooncakes are the first to bear the brunt. My parents repeatedly warned us not to send mooncakes home, so we didn’t bother to buy them. Then I thought about it, it wouldn’t be Mid-Autumn Festival without mooncakes, so I might as well make some snowskin mooncakes by myself.
pastries old man -
Honey lemon ice
In previous years, we soaked honey lemon slices, but this year we made honey lemon ice cubes. When you want to drink lemonade, throw a few pieces into cold boiled water or green tea and black tea, or add some fruit or other drinks, and it will instantly become a lemon ice drink, which is cool and refreshing.
Drinks Honey -
Banana flavored yogurt
This is my first time trying to make banana-flavored yogurt. I have always had the original flavor before. I thought it was delicious when I made it myself. There are no additives. The fruit-flavored yogurt powder is really innovative. I didn’t expect it to be so thick when I made it. It feels pretty good. There is a strong aroma when you open the lid. It’s super simple. Just give it to the yogurt machine and wait for it to be eaten.
Drinks children -
Blueberry Yam
Children love to eat yams. I will change the way to make yam during breaks. This is often done in restaurants. This dish is really not as difficult as you think. I have had the experience of failure before. To sum up, the problem lies in the yam. There are too many fake yam on the market, and some even use cassava to deceive. This dessert must be made with authentic iron stick yam. Don't turn on the fire, just squeeze and squeeze, and a delicious dessert will be served. It is also a famous dish of the restaurant. Iron-stick yam contains amylase, polyphenol oxidase and other substances, which are beneficial to the digestion and absorption functions of the spleen and stomach. It is a medicinal and food product that can blindly tonify the spleen and stomach. The copper ions, connective tissue and calcium in iron-stick yam are of great help to human development. It is highly effective in treating muscle and bone damage, osteoporosis and tooth loss. It is also very effective in treating diabetes, hepatitis, diarrhea in children, and indigestion in infants. Don't turn on the fire, just squeeze and squeeze, and a delicious dessert will be served. It is also a famous dish of the restaurant. Authentic Huaishan noodles have a very good texture, are pink and glutinous, and are highly sweet. The sugar in the recipe is optional because there is a lot of sugar in the blueberry jam. Half of the recipe will be mixed with honey and blueberry jam. Here I used Liangbaikai. Friends who have made jam will understand. There is a lot of sugar in the jam, and when combined with honey, it is too sweet. It is not recommended for children to eat too much sugar. In addition, I chose potato chips as the base. I rarely give snacks to my children, but occasionally I can give them some snacks to go with the meal, and also increase their happiness.
Cold dishes Home cooking -
Mochi buns
I have been interested in mochi snacks for a long time. I like their bouncy texture, just like the gummy candies I ate when I was a child. I have bought it many times in bakeries outside, but there are not many that are really delicious and make me think about it again. Sometimes I wonder, why do people have to be satisfied with what others have preset, instead of creating and changing it themselves? You will definitely not go astray if you follow in the footsteps of others, but it also lacks a lot of fun in exploring. Even if you get lost, you will see different scenery. So make what you want to eat and buy what you like. I made a slight change to the original recipe for this mochi bun. If you don’t have black sesame seeds, use white sesame seeds. If you don’t have chocolate powder, use Ovaltine instead. If you like it sweet, add an appropriate amount of white sugar. The finished product looks good, and the taste is just what I want. Life is about tossing, so I will keep on tossing!
Baking Butter -
Pickled radish
Exclusive secret recipe, friends and family love to eat it, very simple method, very refreshing taste, crispy, sour and spicy, best with porridge and rice,
Pickles with soy sauce Appetizers -
Rice cooker version of rock sugar snow pear
1. It is better to use Sydney. I have been coughing since I was eight weeks pregnant. Look around. I can only eat this to relieve myself. The effect is not bad. After taking it for three days, I no longer cough.
Dessert Liangbaikai -
Lazy Liangpi
The weather is so hot right now that I don’t want to eat anything. My husband spent the whole day fucking with mung bean water. He is not happy even if he doesn’t have a meal. Being a rice cook is a big challenge. If you don’t like it when it’s hot, just go for the cold one. The cold skin has vegetables, noodles, and is sour and spicy. You can still be full without eating rice. It’s really simple and fast to learn what the experts do without washing the noodles. However, the dough is really hot when it is steamed, and it is worth it to see your family enjoy eating it.
Cold dishes Basic seasoning -
Rose water
When making rose stuffing, I didn't want to waste it, so I let the container where the petals were pounded cool and rinsed it, then put some flower stuffing in it to make flower stuffing syrup, which was fragrant and sweet, not bad.
Drinks Finished flower brew -
Pickled pepper chicken feet
When I am free at home on weekends, I always want to eat something. Pickled pepper chicken feet are sour and refreshing, which will whet your appetite.
Cold dishes old man -
Nourishing Pear Cup
The dry season is the easiest time to get angry. The best ingredient to nourish the lungs and moisturize the dryness is snow pear. This season, it is really impossible to live without it. However, pears are cold in nature and should not be eaten raw by the elderly, children and people with weak spleen and stomach, but it is still okay to eat them cooked...
Sugar water Home cooking -
Cowpeas in Sesame Sauce (Long Beans)
Learn how to cook Cowpeas in Sesame Sauce (Long Beans) with Cold dishes and Home cooking.
Cold dishes Home cooking -
Eggplant with garlic paste
The eggplants we eat this summer are all homegrown, and they were no longer available a few days ago. The remaining bits were steamed and mixed with garlic paste two days ago. It tasted great. In summer, eggplants are often eaten this way and they taste healthier.
Vegetarian dishes Eggplant -
Mango Sago
Sago is starch extracted from the pith of the sago coconut tree. It is hand-processed to promote digestion. The sago is crystal clear and smooth in the mouth, and can restore the skin's natural moisture. Sago is warm in nature, sweet in taste, invigorating the spleen, nourishing the lungs, and resolving phlegm. It can cure weak spleen and stomach and indigestion. Sago also has the function of restoring natural moisture to the skin, so sago soup is very popular among people, especially women.
Drinks Condensed milk -
Corn flour steamed buns
A very simple steamed bun, the addition of cornmeal is also good for your health. The elderly and children can eat it, but the taste is not so healthy after adding yeast.
Staple food Home cooking -
Celery Apple Juice
Drinks are indispensable on the dinner table during New Years and holidays, especially those who don’t drink, they will naturally choose drinks. During the Chinese New Year this year, I made my own drinks. The PRO-EQS broken wall cooking machine is a household multifunctional and fully nutritious food processor with broken wall technology. This food processor is a super fast-speed food processor that can make juice, smoothies, freshly ground soy milk, and grain flour in one. It is powerful and very convenient. Make juice with celery and apple, add some honey, it is healthy and delicious.
Drinks children -
Mango apple juice
Learn how to cook Mango apple juice with Drinks and Afternoon tea.
Drinks Afternoon tea -
Shrimp, star anise and loofah soup
After the Beginning of Autumn, meat and loofah turn a little darker when cooked, and their texture is not as delicious as in summer. However, the tenderness, texture, and color of star anise loofah, which is also a loofah, are no different from those in summer. The soup is still fragrant, tender, and green in color.
Soups Home cooking -
[Sichuan] Sugar-fried chestnuts (air-fried version)
When we were dating in the past~~Mr. Zhong would often queue up in a long line to buy me fried chestnuts~~just because the fried chestnuts from that store were particularly delicious~~ On the streets in winter~~Mr. Zhong would meet me with a big bag of hot and fragrant chestnuts~~ Even in the cold and windy weather, my heart was filled with warmth~sweetness~~ This warmth~~this sweetness~~ always reminds us~~ I really want to go with Mr. Zhong to look for that kind of street, that kind of scenery, that kind of shop, that kind of fried chestnuts~~ However, as we moved to several cities before settling down, where should we look for the fried chestnuts that are gradually disappearing? Memories cannot be copied, but warmth can be pasted~~~ On the weekend, I went to the supermarket with Mr. Zhong and saw the long-lost chestnuts, which reminded me of the past~~~ Then I carefully selected a lot of chestnuts~~~ When I got home, I took the chestnuts into the kitchen~~~ In less than twenty minutes, a pot of delicious sugar-fried chestnuts was ready~~ Then~ naturally I ate chestnuts while watching a movie~~ I made sugar-fried chestnuts for Mr. Zhong~~He peeled the chestnut shells for me, well, he was quite good at reciprocating the favor~~~
Snacks Chestnut -
Cold lettuce
The weather is getting hotter, so cold dishes are refreshing, appetizing, and can also reduce fat.
Cold dishes Home cooking -
Korean cold noodles
After a trip to South Korea, I realized that Koreans eat very lightly. There is basically no starch in noodles, soups, or hot pots. Kimchi can be seen in three meals a day. A group of us are dizzy with hunger every day, and we miss the days of eating delicious and spicy food in China! I went to Korea this time and brought back a few bags of kimchi. With the kimchi produced in Korea, I naturally wanted to try the famous Korean cold noodles. I searched online and found a lot of recipes, so these two bowls of cold cold noodles were baked. Refreshing and delicious, sweet and sour is a major feature of cold noodles, and it tastes very appetizing.
Noodles Korean food -
Cool pulsating fruit drink
Learn how to cook Cool pulsating fruit drink with Drinks and Lemon.
Drinks Lemon -
Make a sweet and sour appetizer for the hot summer—cold buckwheat noodles
I have been saving up some cold noodles for a while and posted them today. I still remember that when I first made this cold noodles, I liked the coolness, smoothness, chewy texture, sweet, sour, salty and spicy taste. It is a cold noodle dish that I would like to eat in the hotter summer. This is also the cold noodles that my sister is most satisfied with after having chicken shredded cold noodles. For those who don’t have much appetite, just enjoy the surprise that this sweet and sour taste brings to you. . But the only thing I didn't expect was that my gastrointestinal condition was so bad that I couldn't eat anything that was too sour. It was really depressing. It was very painful for me, a foodie, to look at delicious food but not be able to eat it. It is said that the stomach and intestines are getting worse and worse. Before, I couldn't eat cold food and garlic, but now I can't even eat sour food. It really echoes what the Chinese medicine doctor said N years ago, you have the belly of a eldest lady, not an ordinary delicate one. . It seems that in the future, making sweet and sour food will only be for the sake of looking at it, not for eating it.
Staple food Pasta -
Pickled pepper chicken feet
Learn how to cook Pickled pepper chicken feet with Side dishes and Chicken feet.
Side dishes Chicken feet -
【Northeast】Shrimp and egg custard
Learn how to cook 【Northeast】Shrimp and egg custard with Hot dishes and Home cooking.
Hot dishes Home cooking -
Sesame paste cold noodles
It’s hot, these dog days! What do you think of a plate of cold noodles like this? This is lunch for me and my baby, just a bowl of winter melon soup, simple and refreshing. To enrich the ingredients, I added some vegetables. So it takes a little longer to make than other noodles, but it tastes delicious. The sesame sauce is fragrant, the fresh vegetables are crispy, and the noodles are not sticky at all. Because the winter melon soup is made first and served with cold noodles, it feels cool and not hot, which makes it more comfortable.
Noodles old man -
Cool summer drink【Cucumber Juice】
Today's life is very stressful, and too many people use their brains frequently. Many people start losing hair when they are young, especially company bosses and programmers. Due to excessive use of their brains, their hair will become less and less, and a lot of hair will fall out every day. Many people take medicine for their hair because they don’t want to go bald so early, but they can’t find an effective method. A few days ago, an American newspaper reported that American nutritionists found that cucumber is indeed a good product for beauty, but it also has brain-protecting functions. Long-term drinking of cucumber juice can help people effectively prevent hair loss, nail splitting, memory loss, etc. We all know that cucumber can be a diuretic, strengthen the heart, beautify and regulate blood pressure, and arteriosclerosis. Eating it regularly can play a great role in these. American nutrition experts have confirmed through comparative studies that drinking a cup of cucumber juice every day can prevent hair loss and nail splitting, and can even enhance people's memory. In the experiment, nutrition experts also found that eating the whole cucumber was not as effective as drinking cucumber juice.
Drinks Cucumber -
Rainbow Pear Milkshake
Learn how to cook Rainbow Pear Milkshake with Drinks and Liangbaikai.
Drinks Liangbaikai -
Matcha Mochi Ice Cream
Learn how to cook Matcha Mochi Ice Cream with Dessert and Liangbaikai.
Dessert Liangbaikai -
Coir raincoat cucumber - a summer appetizer
I always lose my appetite when summer comes. Sweet and sour with a hint of spiciness, coir raincoat cucumber is a popular cold dish on the summer table.
Cold dishes Home cooking -
Blueberry jam
A friend gave me a few boxes of blueberries. I happened to have bread missing the jam this morning, so I made some blueberry jam to go with the bread
Homemade sauce Blueberry -
Orange milk pudding
It is really convenient to make pudding with QQ candy. You only need to change the candy flavor to whatever flavor you want. This time I made orange flavor ^_^, it is smooth and tender, and the flavor of milk and orange are intertwined and tastes wonderful. Friends who like pudding should try it together.
Pudding Liangbaikai -
Pickled pepper chicken feet
The meat of pickled pepper chicken feet is soft and crispy, with the refreshing taste of pickled vegetables and the delicious taste of chicken. There are exposures on the Internet of poisonous pickled chicken feet soaked in hydrogen peroxide, so people are always suspicious of the pickled chicken feet sold outside. In fact, making it yourself is convenient, clean and hygienic. You can also experience the infinite fun in the tearing of the thin layer of skin and meat, on the edge of eating and not eating, and it will leave a fragrance on your lips and teeth
Snacks Home cooking -
Coconut Pineapple Jelly
A simple and easy-to-make jelly, the pineapple-flavored jelly is coated in a rich coconut flavor, melts in your mouth and is chewy, making it a great snack. You can also try it at home.
Snacks Common dishes -
Sweet fermented rice
Learn how to cook Sweet fermented rice with Dessert and Home cooking.
Dessert Home cooking -
Pickled pickled beans
Learn how to cook Pickled pickled beans with Home cooking and Private kitchen.
Home cooking Private kitchen -
Dry noodles with sauce
Learn how to cook Dry noodles with sauce with Noodles and Aged vinegar.
Noodles Aged vinegar -
Side dishes with porridge~sweet and sour white radish
I saw the white radish in the market, which was crisp and juicy, so I bought one and made it as a side dish with porridge. It can be a very pleasant breakfast😊.
Side dishes Pickles with soy sauce -
Private House Sauce Cold Ice Grass
This is the first time I know about the vegetable wheatgrass. This time Sunshine Xinyuan Company provided [Xinnong] Safe Organic Vegetable Gift Pack. This gift package included wheatgrass. I checked online and found out that it is a very popular vegetable in the catering industry. It was just introduced from Africa. The Internet recommended how to eat it coldly. Looking at the tender leaves and crispy texture, I really couldn’t bear to use it. If you want to stir-fry, just serve it cold. The sauce is made with a variety of ingredients according to your own taste. Use this wheatgrass dipped in the sauce and eat it. If you don’t eat it, you won’t know. It’s really amazing when you eat it. I don’t think that kind of vegetables can compare with the crispness and tenderness of this wheatgrass. It really melts in your mouth. It’s so delicious. This kind of deliciousness cannot be expressed in words. You can only know it when you taste it...
Cold dishes Home cooking -
【Strawberry Cheese Mousse Cup】---A cake not to be missed during the strawberry season
On a warm afternoon, a sweet and sour strawberry cheese mousse cup, not too much, not too little, just right
Baking Good looks -
Vermicelli green beans
Learn how to cook Vermicelli green beans with Hot dishes and Home cooking.
Hot dishes Home cooking -
Sushi
If you like sushi, you can make it yourself...
Snacks Cooked rice -
Canned yellow peach
The most seasonal, canned yellow peach with zero additives. In the hot summer, the healthy and safe canned yellow peaches you made will taste better after being refrigerated in the refrigerator.
Dessert Lemon -
Boneless Grilled Chicken Thighs with Vine Pepper
Why chicken legs again? Do you believe me when I say my family sells chicken legs? I don’t believe it either
Hot dishes Home cooking -
Fried squid~
Learn how to cook Fried squid~ with Hot dishes and Home cooking.
Hot dishes Home cooking -
Make your own healthy juice---mango juice
Mango is rich in nutritional value, with a vitamin A content as high as 3.8%, which is twice as much as apricots. The vitamin C content is also higher than that of oranges and strawberries. Mango contains sugar, protein and nutrients such as calcium, phosphorus and iron, all of which are necessary for the human body. Mango also has good medicinal value and has the effect of clearing the stomach and intestines; mango contains a large amount of vitamin A, so it has anti-cancer and anti-cancer effects; it can prevent and treat high blood pressure and arteriosclerosis. Buy fresh mangoes yourself and make juice, which is green and healthy. It is a hundred times healthier than the juice containing additives bought outside. The method of making juice is simple, just do it yourself...
Drinks Liangbaikai -
Sea urchin steamed egg
In addition to making sashimi, sushi, and fried rice with fresh sea urchin, another delicious way to make it is to steam eggs. One way to do it is to steam the eggs until they are six-cooked, then spread the sea urchin on the egg noodles and steam them for a few minutes. My approach is lazier and I put them all on a plate and steam them together. This way the eggs will be very tender but the sea urchin will be old. I will try it next time and compare it with sea urchin. No matter what, sea urchin is still very delicious, and different methods will have different tastes.
Soup Home cooking -
Sugar orange juice
Learn how to cook Sugar orange juice with Drinks and Afternoon tea.
Drinks Afternoon tea -
Spicy Pickled Pepper Chicken Feet
Learn how to cook Spicy Pickled Pepper Chicken Feet with Cold dishes and Side dishes.
Cold dishes Side dishes -
Mango ice with content
Every time I upload a work, I feel like the quality of cooking depends on my photography skills🤐🤐. I am a bad photographer except for taking selfies, especially at night. I can't take pictures of this refreshing and lazy feeling of summer cold drinks -_-# Well, let's talk about this mango ice. It feels somewhere between mango juice and shaved ice. It feels a bit like a freshly melted ice mango. I don't like eating it because it's troublesome, but in the summer, my house is flooded with mangoes, so I still have to find a way to get rid of them! I usually like to have this dessert in the afternoon because it adds a lot of my favorite fruits, cereals, nuts, etc. It’s like snacks and drinks, and I can still feel full after drinking it...it’s very good😌
Dessert Condensed milk -
Dragon Juice
Learn how to cook Dragon Juice with Drinks and Dragon fruit.
Drinks Dragon fruit -
Cold Sour Radish Shreds
Haha! Cold and sour shredded radish is my specialty! It’s absolutely delicious to serve as porridge in summer! The radish and sour shreds I made are ready to be eaten right away, without the tedious chores of drying the radish and putting the sour sauce in the jar! Moreover, the sour shredded radish made in this way is extremely crispy! And it retains the food effects of raw radish; it clears away heat and promotes body fluids, cools blood and stops bleeding, resolves phlegm and relieves cough! However, if the spleen and stomach are weak, it is best for pregnant women to eat cooked white radish. I'm a bit greedy today, so let's start with the sour radish shreds!
Cold dishes Chili -
【Green Guyuan】Non-fried version of tiger skin pepper
I believe that many of my friends who like spicy food like this dish of tiger pepper. My recipe today is a less oily version, which is fried. When frying, you only need a little oil in a non-stick pan. It is very healthy. A little salt and sugar are added to the sauce. , the spiciness is not obvious, and the vitamin C content of hot peppers is very high. Vitamin C has extremely important physiological functions in the human body. It is not only antioxidant and beauty, but also a carrier of many minerals. For example, the absorption of calcium, iron, and zinc requires the participation of vitamin C. This hot pepper is not fried. Vinegar is added during the cooking process, which effectively reduces the loss of vitamin C. It is not only delicious in taste but also nutritious. Friends who want to eat tiger skin hot pepper say goodbye to frying! Today’s raw materials come from Green Guyuan organic vegetables produced by Beijing Cuipuyuan Organic Agriculture Company. Beijing Cuipuyuan is headquartered in the Chinese Academy of Agricultural Sciences. It has a planting and breeding demonstration base in Huairou District with a total area of more than 600 acres and an annual output of more than 500,000 kilograms of organic vegetables. It has a professional core team and advanced varieties.
Vegetarian dishes Common dishes -
Sweet potato leaves mixed with salt water
The spicy and sour sweet potato leaves are particularly delicious and appetizing in the summer.
Cold dishes Home cooking -
Burnt grass jelly
Isn’t it a bit strange to eat this in this season~ But in fact, the imperial capital is not that cold. Furthermore, an older friend said that he has always wanted to eat this food, so it made my mouth water. I decided to go online and buy black jelly to make it~
Dessert Black jelly -
Mango yogurt juice
Learn how to cook Mango yogurt juice with Drinks and Afternoon tea.
Drinks Afternoon tea -
Sake lees edamame – the simplest dish to go with drinks
Liquor lees can be regarded as a major specialty of Shanghai. I am also a fan of sake lees. How comfortable it is to make such a bowl of sake lees edamame at home and have a drink and chat with your friend’s husband~
Snacks Common dishes -
Cantonese Sausage Claypot Rice
In the cold season, holding a pot of hot claypot rice in my hands really warms my heart~ I have been keeping this tagine at home for two years, and I never knew how to use it. I saw a friend from Meitian using it to make claypot rice, which aroused my interest~ By the way, following the friends from Meitian, I really gained knowledge~
Staple food Home cooking -
Asparagus cold in soy sauce
Learn how to cook Asparagus cold in soy sauce with Hot dishes and Home cooking.
Hot dishes Home cooking -
Spicy Egg
Learn how to cook Spicy Egg with Cold dishes and Home cooking.
Cold dishes Home cooking -
Complementary food for babies 8 months old—pear water
The baby can't go out recently and gets a little angry at home every day. Eating pears directly may be too cold for your delicate spleen and stomach. Have some pear water, it is warm, moisturizes the lungs and reduces fire.
Sugar water baby -
Homemade kimchi
Learn how to cook Homemade kimchi with Cold dishes and French beans.
Cold dishes French beans -
Blueberry yogurt
The anthocyanin pigments in blueberries have good health care effects on the eyes, reducing eye fatigue and improving night vision. Blueberry fruit is rich in other nutrients. It not only has good nutritional and health care effects, but also has functions such as preventing brain aging, strengthening the heart, fighting cancer, softening blood vessels, and enhancing human immunity. Some blueberries are a bit sour, which can be effectively improved by adding yogurt.
Drinks Home cooking -
Boil lard
Boiling lard is a cooking skill that I have watched my family do since I was a child. I have always burned honeycomb briquettes at home when I was a child. Every time I boiled lard, I would use a large iron pot to boil two full pots. The aroma of oil residue filled the house... When eating noodles, pick up a little with chopsticks. The noodles are especially fragrant. Today’s life is diversified, and there are many types of oils. Lard has pros and cons. It depends on your family’s choice. Keep a small amount, which can be used in cooking or Chinese snacks.
Homemade sauce Liangbaikai -
Dietary therapy for eating three winter treasures wisely--- rock sugar and white radish juice
As the saying goes: In November, radish beats ginseng. In winter, the dry climate, especially in the north, where there is a heater at home, and the hot environment in the house can cause dry cough and internal heat, as well as dryness of the nasal cavity and throat. In winter, I like to eat hot pot, which makes people even more dry. Therefore, people advocate eating more of the three winter treasures: potatoes, cabbage, and radishes, which are all cheap and high-quality ingredients. The special climate in winter is most likely to cause dry cough and throat discomfort. Medicines are three-thirds of poisons. For general symptoms, it is best not to take medicines. You can take dietary therapy. The rock sugar and white radish juice we are going to introduce today is quite simple to make and has simple ingredients, but it is very effective and can relieve coughs and moisturize the lungs. Generally healthy people can also drink it, which can clear away heat, promote fluid production, replenish water and diuresis.
Drinks old man -
Relieves summer heat, whets appetite and quenches thirst - carrot and grape juice
A month ago, something unexpected happened in the family. My baby's favorite grandpa suddenly passed away due to illness. At about two o'clock in the morning that day, he was no longer here when we received the call. It happened so suddenly that we couldn't accept it... After receiving the call, my husband immediately left to rush back. I had to wait until morning to ask for leave for the girl before I could go back. I finally waited until dawn, asked for leave, simply packed up, and hurried back to my hometown with her. On the way back, the little fat girl asked me excitedly: Are we going back to find our grandparents? I miss my grandpa... Hearing her innocent words and thinking that she will never see her favorite grandpa again, I couldn't help but shed tears. I could only tell her simply: Grandpa passed away and I will never see him again... The girl asked me very puzzledly: Where did he go when he died? Why can't I see you? Does grandpa not love me anymore? ... A series of innocent questions, my heart hurts beyond words... Dear baby, how can I explain to you death and disappearance that even adults can't understand? I can only tell you with great certainty: Grandpa has loved you so much from beginning to end. Mom believes that although his life has disappeared, his love for you and us will never disappear! ! This deep love will accompany us every day of our lives, even every minute. Live every day as if it were your last, and you will have no regrets in this life! The same goes for being filial to your parents. This is the deepest pain when a child wants to be raised but is not treated as such!
Drinks children -
Su-style mooncake-egg yolk cake
I have finally made the egg yolk cake that I have always wanted to try. It tastes pretty good. If you want to try it, hurry up! ? It’s not difficult to do it with your heart!
Baking All-purpose flour -
Homemade sweet wine
The beautifying sweet rice wine is fragrant and sweet and especially delicious. It's easy to make and nutritious. Friends who like it can try it.
Snacks children -
Yam steamed buns
Yam steamed buns are all natural and contain no additives. Yams can strengthen the spleen and stomach, help digestion, replenish qi and blood, nourish the lungs and nourish yin, and can also lower blood lipids and blood sugar. Eating more yams can enhance immunity. Using yams to make steamed buns not only makes the steamed buns more beautiful and delicious, but also makes the steamed buns more nutritious.
Staple food Flour -
Lemon spicy and sour chicken feet
Learn how to cook Lemon spicy and sour chicken feet with Snacks and Late night snack.
Snacks Late night snack -
A refreshing and refreshing meal---Cold fruit kohlrabi
Fruit kohlrabi is a new variety introduced from Europe. Kohlrabi is rich in vitamins, water and dietary fiber, which can prevent constipation and eliminate toxins. It is also rich in vitamin E, which can enhance human immunity. Today's cold fruit kohlrabi is delivered by Xinyuan Sunshine Company. It is a green organic vegetable with a crisp and tender texture. It is mixed with the colorful peppers delivered together. It is brightly colored and delicious. It is a very delicious and refreshing dish...
Cold dishes Home cooking -
Blueberry Yam Flower
Blueberry yam is a very common dish on restaurant menus. I order this dish every time I take my children to dinner. Now that yams are officially in season, I happen to have blueberry jam at home, so let’s make a blueberry yam puree too! Yams are a good ingredient for strengthening the spleen and are versatile. Blueberries are rich in anthocyanins, which have a very good effect on protecting eyesight. The soft and glutinous yam puree paired with the sweet and sour blueberry sauce is delicious and nutritious. You can make the restaurant-style blueberry yam puree using only a steamer. The steaming method can better retain the nutrients of the yam. After steaming the yam, peel off the skin and use a rolling pin to roll it into a fine puree, use a mold to shape it, and then pour blueberry sauce on it. The flower shape is pretty and the rich milky flavor coupled with the sweet and sour taste of blueberry jam is not to mention very appetizing! Next, let’s take a look at how to make this [Blueberry Yam Flower] recipe, right?
Home cooking Quick dishes -
Sweet and sour yellow croaker
In summer, you can eat some spicy dishes, which are refreshing and relieve the heat. After frying the small yellow croaker, put it in the refrigerator and put it in the refrigerator. When you take it out, the meat is firm and tender, and the fragrance is overflowing. It is a perfect dish to go with wine.
Cold dishes Home cooking -
Spinach mixed with vermicelli
Spring is when children grow. Proper iron supplementation will help them grow taller. Eating spinach is a good idea. Today I will introduce to you a delicious and simple cold dish, which uses spinach. Spinach must be blanched before eating, otherwise the oxalic acid in spinach will be harmful to the human body. The taste of spinach mixed with vermicelli is sour and slightly sweet, which is very appetizing and refreshing.
Cold dishes Appetizers -
Cantonese style five-nut mooncake
As a Cantonese, my snack has always been Cantonese-style mooncakes. I used to eat mooncakes with egg yolk and lotus paste. I never ate five-nut mooncakes because they were so unpalatable. Since I started baking, I have been working hard to let my family eat healthy bread and cakes without additives. The same is true for mooncakes. Egg yolk and lotus paste mooncakes are easy to make, but my parents only like five kernel mooncakes, so I have been working hard to make five kernel mooncakes that they like. The five-nut mooncakes bought outside will add ice meat to increase the oily texture of the filling, and a lot of flour will be added to soften the five-nut filling. However, I don’t want my parents to eat it too oily, and I don’t want to eat all the flour in every bite. Because of this, the ones I made before were always eaten. My parents disliked it, but after adding and subtracting a little bit of the fillings, I finally made a five-nut mooncake that satisfied them. Even me, who never eats five-nut mooncakes, would eat one, two, or three of them. Now I will share the recipe with everyone.
Baking Cooked glutinous rice flour -
Pan-fried tofu
Tofu is rich in high-quality protein and calcium, and is as flavorful as meat. My family also loves tofu very much. I make tofu in different ways. The tofu I made today is very easy to make, but it is very delicious. Sometimes when I have guests at home, I also make this tofu, because this tofu is made with an electric pan, does not occupy a pot, and can be cooked simultaneously with other dishes, so this dish is often a banquet dish in my family. It is well received and everyone loves to eat it. Let’s share this simple method...
Hot dishes Vegetarian dishes -
Pickled pepper chicken feet
Learn how to cook Pickled pepper chicken feet with Snacks and old man.
Snacks old man -
Brown sugar mochi
Learn how to cook Brown sugar mochi with Snacks and Black sesame powder.
Snacks Black sesame powder -
Homemade rice wine
Learn how to cook Homemade rice wine with Drinks and Homemade ingredients.
Drinks Homemade ingredients