Fried noodles with eggs and vegetables

Fried noodles with eggs and vegetables

Overview

How to cook Fried noodles with eggs and vegetables at home

Tags

Ingredients

Steps

  1. Soak dry rice noodles in water until soft.

    Fried noodles with eggs and vegetables step 1

  2. Crack the eggs into a bowl, add salt, cooking wine, and a little water to break them up.

    Fried noodles with eggs and vegetables step 2

  3. Cut carrots and udon vegetables.

    Fried noodles with eggs and vegetables step 3

  4. Heat the oil in a pan, pour in the egg liquid, fry until solidified, and serve.

    Fried noodles with eggs and vegetables step 4

  5. Add additional oil to the pot, add vegetables and stir-fry for 2 minutes.

    Fried noodles with eggs and vegetables step 5

  6. Add dry rice noodles, add a little water and cover to cook.

    Fried noodles with eggs and vegetables step 6

  7. Add the scrambled eggs, season with salt and light soy sauce and stir well.

    Fried noodles with eggs and vegetables step 7

  8. Simple and delicious fried rice noodles.

    Fried noodles with eggs and vegetables step 8