Red dates and red bean glutinous rice dumplings

Red dates and red bean glutinous rice dumplings

Overview

My family loves glutinous rice food, and zongzi has always appeared on my breakfast table. The Dragon Boat Festival is here. Although we often eat it, it is our traditional festival after all. Making rice dumplings adds a festive atmosphere.

Tags

Ingredients

Steps

  1. Place the zongzi leaves in a pot of boiling water and cook for about ten minutes. When the zongzi leaves become soft, wash them and cook them again. Add two tablespoons of salt. If the cold water is too cold, soak in the cold water.

    Red dates and red bean glutinous rice dumplings step 1

  2. Wash the red beans, blood glutinous rice, and glutinous rice and soak them in cold water for more than 6 hours.

    Red dates and red bean glutinous rice dumplings step 2

  3. Drain the water, add appropriate amount of salad oil and mix well. Prepare red dates and cotton thread.

    Red dates and red bean glutinous rice dumplings step 3

  4. Take two rice dumpling leaves and subtract the sharp corners. Two leaves are stacked side by side and slightly staggered.

    Red dates and red bean glutinous rice dumplings step 4

  5. Roll it up and hold it with your left hand.

    Red dates and red bean glutinous rice dumplings step 5

  6. Put 1 tablespoon of glutinous rice and compact it, and put red dates in the middle.

    Red dates and red bean glutinous rice dumplings step 6

  7. Add another 1 tablespoon of thickened sauce to cover the red dates and compact them.

    Red dates and red bean glutinous rice dumplings step 7

  8. Zong leaves come up from the front and wrap the glutinous rice tightly.

    Red dates and red bean glutinous rice dumplings step 8

  9. Change the direction of the rice dumpling up and down, and hold the rice dumpling with your right hand. Arrange the shape of the rice dumpling with your left hand.

    Red dates and red bean glutinous rice dumplings step 9

  10. Fold the excess leaves and hold them tightly in your left hand.

    Red dates and red bean glutinous rice dumplings step 10

  11. Wrap the cotton thread evenly from top to bottom. Do not wrap the thread too tightly to avoid the rice from exploding when the rice dumplings are cooked. Cut off excess leaves to create a beautiful appearance.

    Red dates and red bean glutinous rice dumplings step 11

  12. Wrapped rice dumplings.

    Red dates and red bean glutinous rice dumplings step 12

  13. The pressure cooker prepares the ribs, the program ends, the air valve falls, and then the ribs program continues.

    Red dates and red bean glutinous rice dumplings step 13

  14. Cooked rice dumplings.

    Red dates and red bean glutinous rice dumplings step 14