Korean soybean paste soup
Overview
If you want to eat Korean barbecue, paired with a delicious Korean miso soup, it is really a good choice!
Tags
Ingredients
Steps
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Prepare materials.
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Sauté onion and ginger until fragrant.
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Add bean sprouts and stir-fry briefly.
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Add phyllo tofu, stir-fry, and add water.
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When it boils, add miso.
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Before leaving the country, add lettuce and oil to enhance the flavor.
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Let’s drink!