Stir-fried leeks with minced meat
Overview
How to cook Stir-fried leeks with minced meat at home
Tags
Ingredients
Steps
-
Ingredients: leeks, minced meat
-
Wash the leeks.
-
Cut on the chopping board and set aside.
-
Heat oil in a pan, add minced meat and stir-fry.
-
Then, add appropriate amount of cooking wine.
-
Add appropriate amount of light soy sauce.
-
Stir fry.
-
Then, add the chopped leeks and stir-fry.
-
Finally, add an appropriate amount of salt.
-
Add appropriate amount of MSG.
-
Season and stir-fry until combined.
-
Remove from pan and plate.