Stir-fried beef

Overview

How to cook Stir-fried beef at home

Tags

• hot dishes
• home cooking
• beef
• garlic
• millet spicy
• oil
• onions
• oyster sauce
• starch
• ginger
• pepper
• salt
• soy sauce

Ingredients

Steps

1. 1 After the beef is cut, add soy sauce, oyster sauce and pepper, mix well, then add starch, add oil and marinate for 18 minutes.

   

2. 2 Cut the material.

   

3. 3 Heat oil in the pot, add beef and stir-fry until it changes color. Set aside.

   

4. 4 Leave the oil in the base and sauté the minced garlic, ginger and millet until fragrant, add the beef and stir-fry evenly.

   

5. 5 Add salt, soy sauce, oil and stir-fry until fragrant.

   

6. 6 Sprinkle some green onions out of the pan.