Sweet and sour hairtail fish

Sweet and sour hairtail fish

Overview

How to cook Sweet and sour hairtail fish at home

Tags

Ingredients

Steps

  1. Remove the internal organs from the hairtail fish and cut into sections.

    Sweet and sour hairtail fish step 1

  2. Add vegetable oil to the pot, dip the hairtail segments in flour first, then dip them in egg liquid, put them in the pot and fry until both sides are golden brown.

    Sweet and sour hairtail fish step 2

  3. Mix sugar, salt, white pepper, light soy sauce and rice vinegar.

    Sweet and sour hairtail fish step 3

  4. Sauté the onions and ginger in the remaining oil from the pan-fried fish.

    Sweet and sour hairtail fish step 4

  5. Pour in the sweet and sour sauce, add a little water, bring to a boil and continue to cook for 3 minutes.

    Sweet and sour hairtail fish step 5

  6. Add the hairtail segments and mix quickly, then add water starch to thicken.

    Sweet and sour hairtail fish step 6