Purple sweet potato meets steamed bun😊❤

Overview

Prepare nutritious breakfast for your family in a variety of ways 😘

Knead 250g purple sweet potato + 250g flour + mixed yeast powder, baking powder, milk powder and warm water into a dough. Knead 500g of flour + mixed yeast powder, baking powder, milk powder, and warm water into a dough. The two kinds of dough are sealed and proofed separately
Prepare the fillings
After proofing, roll the dough into strips and cut into small pieces.
As shown in the picture, wrap the filling with purple sweet potato dough, then wrap it with white dough and turn it over. Use a knife to lightly score a cross on the top.
After the above step is completed, let it sit for ten minutes to proof, boil the water in the steamer, and then put it on the pot to evaporate for 15 minutes. Stuffy, take off the pot after 3-5 minutes. You can taste it😘
Small project completed with remaining materials.
Small project completed with remaining materials. ｡◕‿◕｡