Chopped peppercorns

Overview

How to cook Chopped peppercorns at home

Tags

• hot dishes
• home cooking
• seafood
• lunch
• dinner
• chopped pepper
• ginger
• pickled pepper
• rice pepper
• sixty
• minced garlic

Ingredients

Steps

1. 1 Wash the ingredients and set aside.

   

2. 2 Heat oil in a pan and sauté minced garlic and chili.

   

3. 3 Pour in the Huajia and stir-fry.

   

4. 4 Add a spoonful of chopped pepper and a little light soy sauce and stir-fry.

   

5. 5 Add a little water and salt and stir-fry evenly.

   

6. 6 Plate.