Potato Salad

Overview

This potato salad is a delicious, cool and nutritious dish with potatoes and salad dressing as the main ingredients. In summer, if you don’t want to make too complicated dishes, try making potato salad. It’s really delicious.

Tags

• cold dishes
• foreign cuisine
• children
• afternoon tea
• western food
• salad
• spring recipes
• summer recipes
• autumn recipes
• fast food
• boiled eggs
• cucumber
• potatoes
• carrot
• fine salt
• salad dressing

Ingredients

Steps

1. 1 Take a potato, wash it and steam it in a pot.

   

2. 2 After the cooked potatoes are cooled, put them in a plastic bag and crush them with a rolling pin until they become pureed; wash the cucumbers and cut them into small dices; blanch the carrots in boiling water, take them out, rinse them with cold water, and cut them into small dices.

   

3. 3 Put the eggs in a pot of cold water and cook them until they are very cooked. Remove the shells and cut them into small pieces.

   

4. 4 Put the above ingredients into a bowl, add appropriate amount of salad dressing and salt.

   

5. 5 Put on disposable gloves and knead all ingredients thoroughly. Place in the refrigerator to chill for a while.

   

6. 6 Place the chilled salad into a flower mold and press it into a flower shape.

   

7. 7 Finished product picture.