Crispy Chicken Steak--Crispy on the outside and tender on the inside
Overview
Western-style cooking method, using golden bread crumbs, the finished chicken steak is particularly attractive, golden, and paired with my favorite salad dressing, it is invincible.
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Ingredients
Steps
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Cut the chicken breast across the middle without cutting it, then use the back of the knife to loosen it, then marinate with seasonings for more than 15 minutes
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Cut the broccoli into small florets and blanch them in boiling water (put some salt and oil in the water)
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Spread a thin layer of flour on the marinated chicken
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Covered with egg liquid
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Finally, pat on a layer of golden bread crumbs and compact slightly
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Put it into a hot oil pan and fry until golden brown. Serve with salad dressing and vegetables