Spicy tripe hotpot skewers

Overview

I wanted to eat spicy food, skewers, and tripe, so I made a spicy tripe hotpot skewers. It was so delicious, my God.

Blanch the bamboo skewers in boiling water.
The black hairy belly is torn into strips.
Cook the white tripe and cut into pieces.
Black and white hairy belly strings, hairy belly is free.
I put my favorite vegetarian dishes on skewers, and I like tofu, so I fried two slices.
Cut the fresh beef into slices, roll it with coriander and skewer it.
Saute onion and ginger slices until fragrant.
Chop the hot pot base ingredients and put them into the scallion oil pan.
Add a spoonful of bean paste and stir-fry until fragrant.
Add water to boil and remove ingredients.
Cook the hot pot on the induction cooker.
All your favorite side dishes are put together on the table, and the hairy belly is free.