Noodles▪Baby food supplements
Overview
There is no spinach at home. Check the refrigerator. There is still some celery in the crisper. Let's make some. 😳
Tags
Ingredients
Steps
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Prepare washed celery leaves and appropriate amount of flour.
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Boil water in a pot, cook the celery leaves until cooked, take them out, and pour them into cold water; drain the water and chop them into small pieces, put them in a bowl, add some salt and stir evenly, and press out the water with your hands.
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Add the flour and start kneading. Appropriate amount of water needs to be added halfway.
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Knead into dough.
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Press it open with your fist and start rolling out the dough.
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The flour puff is made of starch to prevent sticking.
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After rolling it out, use the rolling pin to gently put it down like this.
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Cut.
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Boil water to cook noodles and add shrimp and tomato slices.
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Take out the pot and season, add salt, Nande seasoning, chicken essence, light soy sauce, and a drop of sesame oil ~