Cheese Baked Rice
Overview
After the Spring Festival, there are a lot of leftover meat and rice at home, so let’s make a simple but authentic cheese baked rice for a change of taste, it’s a good idea.
Tags
Ingredients
Steps
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Tear the salt-baked chicken into strips.
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Dice the carrots.
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The fried egg skin is not burnt in the picture, but the color of the soy sauce is too dark. Then fry it with salt-baked shredded chicken, carrots and rice, add soy sauce and curry powder, don't fry it too dry, it will be baked later, I also sprinkled a little water.
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The fried rice was served in a bowl, with tomatoes and braised eggs on top (all leftovers, woohoo). I also put a little salad dressing, the white one in the picture, which will not affect the overall taste.
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Then spread enough cheese sticks on top.
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After preheating for 5 minutes, put it in and bake for about 7 minutes. Once the cheese sticks are melted, it will be ok. If there is no special bowl, it would be better to use a shallower bowl for baked cheese rice.
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Finished product.
