Minced Pork and Eggplant Strips

Minced Pork and Eggplant Strips

Overview

This dish is purely for side dishes. The minced meat is used to mix with the rice. It’s really delicious! Finished two bowls of rice! Let me eat first!

Tags

Ingredients

Steps

  1. Food preparation.

    Minced Pork and Eggplant Strips step 1

  2. Put oil in the pot, put the eggplant cut into strips into the pot and fry.

    Minced Pork and Eggplant Strips step 2

  3. When the eggplant is seven ripe, add green pepper strips and diced carrots.

    Minced Pork and Eggplant Strips step 3

  4. Take out the fried vegetables and put oil in the pot.

    Minced Pork and Eggplant Strips step 4

  5. Add minced meat and stir-fry.

    Minced Pork and Eggplant Strips step 5

  6. When the meat is cooked, add minced ginger and minced garlic.

    Minced Pork and Eggplant Strips step 6

  7. Add a little light soy sauce to taste.

    Minced Pork and Eggplant Strips step 7

  8. When the meat is browned, add the fried vegetables.

    Minced Pork and Eggplant Strips step 8

  9. Add salt, a little oyster sauce and a little water and simmer for 1 minute.

    Minced Pork and Eggplant Strips step 9

  10. When the soup is almost dry, add sugar, add water starch, stir well and put on a plate.

    Minced Pork and Eggplant Strips step 10

  11. Finished work, let’s eat!

    Minced Pork and Eggplant Strips step 11