Stick Bone Winter Melon Stew

Stick Bone Winter Melon Stew

Overview

Winter melon has both food and medicine effects. It not only has the nutritional value of vegetables, but also has the effect of preventing and curing diseases. This stick bone and winter melon stew is a soup made with pork stick bones and winter melon as ingredients, together with wild mushrooms, corn, peas and other nutritional and health-care ingredients.

Tags

Ingredients

Steps

  1. Blanch wild mushrooms and corn in a hot water pot.

    Stick Bone Winter Melon Stew step 1

  2. Blanch the pork ribs in the pot.

    Stick Bone Winter Melon Stew step 2

  3. Pour the blanched ingredients into an electric claypot filled with hot water.

    Stick Bone Winter Melon Stew step 3

  4. Put the blanched pork ribs into an electric claypot, add onion, ginger and aniseed, cover the pot and cook over warm heat.

    Stick Bone Winter Melon Stew step 4

  5. Peel and wash the winter melon and cut into hob pieces.

    Stick Bone Winter Melon Stew step 5

  6. After simmering for 1 hour, add the winter melon and peas to the pot and continue simmering. Add appropriate amount of salt, MSG and white pepper. Then cook until the winter melon is cooked.

    Stick Bone Winter Melon Stew step 6

  7. After serving, sprinkle some coriander leaves to add a little more fragrance to the delicious taste of the soup.

    Stick Bone Winter Melon Stew step 7