Snowman cup cake

Overview

How to cook Snowman cup cake at home

Tags

• baking
• children
• afternoon tea
• fast food
• baking powder
• cranberry
• egg
• low gluten flour
• pure milk
• strawberry
• fine sugar
• salt
• vegetable oil

Ingredients

Steps

1. 1 Add milk to a bowl and pour in vegetable oil!

   

2. 2 Add the eggs and start mixing!

   

3. 3 Mix the flour, baking powder, salt, sugar, and dried cranberries evenly and pour into the mixture from the previous step!

   

4. 4 Stir until all the dry ingredients are moistened. At this time, the batter will look rough and lumpy. Do not stir too much! Fill the mold into half or 2/3, and preheat the oven to 200 degrees in advance for about 15 minutes!

   

5. 5 Unmold the baked cake and let it cool!

   

6. 6 Whip the light cream and sugar and put it into a piping bag!

   

7. 7 Pour cream into the cup cake and add strawberries for decoration!