Stir-fried lettuce

Overview

The lettuce mixed with minced garlic and dried chili peppers was spicy and crispy, and it was gone in just a short time.

Tags

• cold dishes
• home cooking
• spring recipes
• summer recipes
• dried chili pepper
• garlic
• lettuce
• light soy sauce
• msg
• oil
• vinegar
• white sugar
• zanthoxylum bungeanum
• ginger
• salt

Ingredients

Steps

1. 1 Peel the lettuce, wash and cut into strips, mince the ginger and garlic

   

2. 2 Add a little salt to the lettuce to make the soup and discard it

   

3. 3 Add grated ginger and a little sugar and MSG to the lettuce and mix well

   

4. 4 In a small bowl, add light soy sauce, vinegar and minced garlic

   

5. 5 Heat a wok, pour oil and simmer the Sichuan peppercorns, add the chili segments and fry until fragrant

   

6. 6 Immediately pour into a small bowl of light soy sauce and vinegar

   

7. 7 Pour the sauce in the small bowl into the lettuce and mix well.