How to get rid of the smell of pig’s trotters – spicy pig’s trotters

Overview

How to cook How to get rid of the smell of pig’s trotters – spicy pig’s trotters at home

Prepare food ingredients.
Heat the pot over high heat and fry the pig's trotters until the skin turns yellow. (This can remove the fishy smell from the pig’s trotters)
Then add cold water to boil, take it out, and wash it again with cold water.
Clean the pot, add a little oil, add peppercorns, star anise, cinnamon and bay leaves and fry over low heat until fragrant.
Pour in the pork trotters and stir-fry to remove the water.
Add soy sauce and stir-fry until coloured.
Add red pepper, then add hot water and bring to a boil.
Put it in the pot for 40 minutes, add four pieces of rock sugar and continue for 10 minutes.
Finally add soybeans and salt, mix well and cook for 20 minutes.