Salmon fried rice

Overview

How to cook Salmon fried rice at home

Tags

• staple food
• home cooking
• fried rice
• clear water
• cracked black pepper
• egg
• olive oil
• onions
• salmon
• white rice
• carrot
• salt
• white pepper

Ingredients

Steps

1. 1 Salmon sashimi

   

2. 2 Dice carrots and onions

   

3. 3 Salmon diced

   

4. 4 Beat eggs with salt

   

5. 5 Heat the pan, add olive oil and stir-fry the eggs until fragrant

   

6. 6 Take out the eggs, add olive oil, add diced onions and saute until fragrant

   

7. 7 Add the diced carrots and continue to stir-fry, then add the diced salmon and stir-fry

   

8. 8 Add white rice, scrambled eggs, white pepper and salt, stir-fry evenly and serve

   

9. 9 Arrange on a plate, sprinkle with cracked black pepper, please refer to the salmon fried rice!