Stir-fried hand-shredded cabbage

Stir-fried hand-shredded cabbage

Overview

How to cook Stir-fried hand-shredded cabbage at home

Tags

Ingredients

Steps

  1. The ingredients are ready, and the cabbage is torn into pieces by hand.

    Stir-fried hand-shredded cabbage step 1

  2. Slice the pork belly, add cooking wine, light soy sauce, five-spice powder, and shredded ginger and marinate. Cut onions and peppers into sections, and slice garlic.

    Stir-fried hand-shredded cabbage step 2

  3. Put a small amount of oil in the bottom of the pot, fry the pork belly and put it into the bed.

    Stir-fried hand-shredded cabbage step 3

  4. Heat the oil in a small hot box with seasonings.

    Stir-fried hand-shredded cabbage step 4

  5. Add cabbage, salt, and pepper powder and stir-fry to reduce the water.

    Stir-fried hand-shredded cabbage step 5

  6. Pour in the pork belly and continue to stir-fry.

    Stir-fried hand-shredded cabbage step 6

  7. Stir-fry until cooked.

    Stir-fried hand-shredded cabbage step 7

  8. Spicy hand-shredded cabbage served on a plate.

    Stir-fried hand-shredded cabbage step 8