Braised chicken nuggets

Overview

Braised Chicken Nuggets For my husband’s birthday, my daughter’s boyfriend brought back two domesticated stupid roosters. It’s really not easy to eat real domesticated chickens that don’t eat feed. None of the stupid chickens sold in the market grew up without feed, and the prices of chickens are also ridiculously high. It costs more than 200 yuan to eat a chicken at a fried chicken restaurant, and a meal with a few home-cooked dishes will cost at least 500 yuan, and it may even use gutter oil. It’s better to feel free to eat by yourself!

Tags

• hot dishes
• home cooking
• private kitchen
• common dishes
• meat dishes
• dried chili pepper
• old yellow rice wine
• onions
• rock sugar
• star anise
• stupid chicken
• zanthoxylum bungeanum
• ginger
• soy sauce

Ingredients

Steps

1. 1 Prepare the seasonings

   

2. 2 Wash the whole chicken and chop it into pieces, heat the oil in a wok, pour in the chicken pieces that have been drained of water and stir-fry

   

3. 3 When the chicken changes color and tightens, add onion, ginger, dried chili and all the ingredients

   

4. 4 Pour in soy sauce and stir-fry evenly

   

5. 5 Then pour in the old rice wine to remove the fishy smell and improve the freshness

   

6. 6 Then add boiling water, turn down the heat, cover and simmer for about 40 minutes, until cooked and tender

   

7. 7 Remove from the pan and serve on a plate, garnish with scallions