Tomato stewed beef brisket

Overview

How to cook Tomato stewed beef brisket at home

Tags

• hot dishes
• home cooking
• lunch
• dinner
• cabbage
• cooking wine
• garlic
• light soy sauce
• onions
• sichuan pepper oil
• white sugar
• cooked beef
• ginger
• ketchup
• pepper
• tomatoes

Ingredients

Steps

1. 1 Break open the cabbage, wash it, wash and cut the tomatoes into cubes.

   

2. 2 Prepare onion, ginger, garlic and pepper oil.

   

3. 3 Put oil in the pan and fry tomatoes until semi-pure.

   

4. 4 Add tomato paste and appropriate amount of hot water to boil, add beef and cook for 5 minutes.

   

5. 5 Add cabbage.

   

6. 6 Cook until the cabbage is soft, add light soy sauce, cooking wine, sugar, and sprinkle with pepper.

   

7. 7 Finished product.