Stir-fried kidneys with green and red peppers

Overview

How to cook Stir-fried kidneys with green and red peppers at home

Tags

• hot dishes
• home cooking
• old man
• lunch
• dinner
• students
• cooking wine
• cornstarch
• green and red pepper
• msg
• ginger
• pepper
• soy sauce
• waist flower

Ingredients

Steps

1. 1 Prepare ingredients.

   

2. 2 Wash and cut the ingredients and set aside. Marinate the kidneys with cornstarch, soy sauce and cooking wine.

   

3. 3 Add oil to the pot and stir-fry the kidneys until they change color.

   

4. 4 Stir-fry the green and red peppers in the remaining oil and add salt.

   

5. 5 Pour in the kidneys, add MSG and pepper and serve.