Braised pork ribs with black fungus

Braised pork ribs with black fungus

Overview

How to cook Braised pork ribs with black fungus at home

Tags

Ingredients

Steps

  1. Spread starch on both sides of the steak and use a meat mallet to loosen it.

    Braised pork ribs with black fungus step 1

  2. Fry in a pan over high heat for one minute, take out and cut into pieces.

    Braised pork ribs with black fungus step 2

  3. Put the large ribs of pork into the pot, add water, spices, ginger, garlic, chili, rock sugar, cooking wine, light soy sauce, and dark soy sauce and cook for 10 minutes.

    Braised pork ribs with black fungus step 3

  4. Black fungus foam for hair cleansing.

    Braised pork ribs with black fungus step 4

  5. Add black fungus, season with salt and continue cooking for 10 minutes.

    Braised pork ribs with black fungus step 5

  6. Sheng Chu.

    Braised pork ribs with black fungus step 6