Sweet and Sour Pork
Overview
How to cook Sweet and Sour Pork at home
Tags
Ingredients
Steps
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Use cooking wine, light soy sauce, pepper, and water starch to marinate the meat
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Flour, starch, and an egg make batter
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Battered and ready to be fried
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When the oil is 60% hot, start frying the meat
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Frying all day long
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Continue to heat the oil to 80% and fry again
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Pour in tomato sauce and stir-fry, then pour in remaining seasonings