Stuffed tofu

Overview

How to cook Stuffed tofu at home

Wash the meat!
Pick and wash the onions!
Add salt and pepper to the meat and chop it into pieces!
The meat is almost chopped, then chop it with the green onions!
The meat filling has been chopped, put down the remaining ingredients and mix evenly!
Fried tofu!
Let’s start making the fried tofu. Crush the fried tofu into a hole, take an appropriate amount of meat filling and stuff it into the fried tofu!
After half an hour, the brewing is finally done. Add appropriate amount of water to the casserole noodles!
Turn on the heat and start cooking, add some pepper and salt on top!
Ten minutes later, the water came, and the sea lid continued to cook. Use chopsticks to move the bottom of the casserole from time to time to avoid burning the bottom!
The pot is ready, a pot full of fried tofu, so sweet!