Banana cake baby food, eggs + vegetables + carrots + milk
Overview
This cake is so soft that you can't even straighten your waist, but the sweetness is addictive. There is no oil, no meat, and it is just as delicious when cold. It is very convenient to take the baby out to play. Reference age in months: 10M+
Tags
Ingredients
Steps
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Take a banana and mash it with a spoon. (Bananas with dark spots are sweet and have a strong aroma)
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Add flour and eggs and mix well.
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A bit thick, like yogurt.
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Add 20 grams of milk to make it thinner.
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Add chopped green cabbage leaves and carrots and stir evenly.
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No oil, low heat.
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If you see small bubbles on the surface of the cake, turn it over. Once both sides are lightly colored, it's ready to be cooked.
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Little Yuzi, who is about 1 year old, likes these cakes with apples and bananas very much. I hope you like them as much as your baby and your family.