Tomato and Mushroom Noodle Soup

Overview

You can prepare a bowl of delicious tomato and mushroom noodle soup in 10 minutes. It is so delicious that there is no soup left. It is heart-warming and stomach-warming. If you have a bowl of it for breakfast, you will be full of energy all day long. Golden Arowana Premium + Active Fermentation Hollow Noodles are rich in nutrients and easy to absorb and digest. The hollow noodle body makes the soup more flavorful. The fermented aroma is rich and the taste is chewy and smooth. It is suitable for all ages.

Tags

Ingredients

Steps

  1. Prepare the required ingredients.

  2. Cut the tomatoes into cubes, dice the mushrooms, cut the green onions into sections, and cut the ginger into slices.

  3. Turn on the heat, add a little cooking oil to the pot, add diced mushrooms and stir-fry until they change color, add onion and ginger and stir-fry for a while.

  4. Add appropriate amount of water.

  5. Add light soy sauce, oyster sauce and chicken sauce seasoning.

  6. Then add the chopped tomatoes.

  7. After the water boils, add Arowana Premium + Active Fermentation Hollow Noodles.

  8. Cook for 6 to 7 minutes until cooked, then add salt to taste.

  9. Finished product picture.

  10. Finished product picture.