Stir-fried pork with celery

Overview

How to cook Stir-fried pork with celery at home

Tags

• hot dishes
• home cooking
• lunch
• dinner
• students
• balsamic vinegar
• celery
• chives
• light soy sauce
• meat
• oil
• salt

Ingredients

Steps

1. 1 Prepare materials

   

2. 2 Wash the celery and cut it into sections, shred the meat, and chop the onion

   

3. 3 Add a little starch to the meat and mix well

   

4. 4 Wash the pot, heat it up, pour in appropriate amount of oil, add onions and stir-fry until fragrant

   

5. 5 Add the shredded pork and stir-fry until it changes color

   

6. 6 Add half a bowl of water and cook for 2 minutes

   

7. 7 Add light soy sauce and stir-fry evenly

   

8. 8 Add celery

   

9. 9 Add vinegar

   

10. 10 Stir-fry evenly until the celery changes color

    

11. 11 Add salt

    

12. 12 Stir well and serve

    

13. 13 Serve on a plate