Fried eggs with green pepper Jiang Shang Feixue Wang Hongbin
Overview
How to cook Fried eggs with green pepper Jiang Shang Feixue Wang Hongbin at home
Tags
Ingredients
Steps
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Wash and core the green peppers, cut into small pieces and set aside. Wash the carrots and cut into small pieces and set aside. Cut the onion, ginger and garlic into a knife and set aside.
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Beat the eggs with a few drops of vinegar and a little salt and set aside.
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Put an appropriate amount of oil in the wok, when it is 7 minutes hot, add the eggs and stir-fry them into pieces. Then add carrots, onions, ginger, garlic, pepper noodles, green peppers, and salt, and stir-fry.