Potato soup

Overview

How to cook Potato soup at home

Wash the onion, chop it finely, and stir-fry until fragrant.
Add the washed and diced potatoes and stir-fry.
Add enough water and cook the potatoes until soft.
Put the cooked potatoes into a cooking cup, add an appropriate amount of milk and make a thick soup.
Pour the potato puree into a small milk pot and add appropriate amount of milk to adjust the consistency.
Add salt and pepper to taste.
Cut the bacon into small slices and fry in a wok until cooked.
Add an appropriate amount of fried bacon into the potato soup and stir evenly.
Pour the potato soup into a container, sprinkle an appropriate amount of bacon on the surface, and sprinkle with spices.