Sausage Steamed Bun Roll

Sausage Steamed Bun Roll

Overview

I made steamed buns for my son. My son liked them very much and ate them very happily.

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Ingredients

Steps

  1. Mix the yeast powder with warm water and add it to the flour, knead it into a dough and let it ferment in a warm place.

    Sausage Steamed Bun Roll step 1

  2. The dough is ready when it has doubled in size and formed a honeycomb shape.

    Sausage Steamed Bun Roll step 2

  3. Knead the dough evenly and roll it into a long shape.

    Sausage Steamed Bun Roll step 3

  4. Divide into small portions.

    Sausage Steamed Bun Roll step 4

  5. Cut the sausage into strips.

    Sausage Steamed Bun Roll step 5

  6. Knead the dough into a long strip.

    Sausage Steamed Bun Roll step 6

  7. Roll the long strip around the sausage.

    Sausage Steamed Bun Roll step 7

  8. After everything is done, ferment it a second time.

    Sausage Steamed Bun Roll step 8

  9. Steam until cooked, boil for 10 minutes.

    Sausage Steamed Bun Roll step 9