Pineapple Fried Rice

Overview

I am a lazy person, so I am not very good at cooking particularly troublesome meals. It’s been a long time since I joined the food world. Normally, it’s not that I don’t cook. I just find it troublesome to take photos and upload them, so I rarely post pictures or logs. But the rice below is actually simple and delicious, and can be made with a little effort. Especially children who don’t like to eat. Come and take a look with me.

Tags

• staple food
• home cooking
• cucumber
• fresh pork
• onions
• rice
• sausage
• white sugar
• pineapple
• salt
• vegetable oil

Ingredients

Steps

1. 1 Prepare the raw materials, peel and stem the pineapple, cut the meat into cubes and set aside.

   

2. 2 Slice the sausage and set aside.

   

3. 3 Cut fresh pork into cubes and set aside, add oil and marinate with a little salt

   

4. 4 Heat the pan, add a little oil, add the pineapple and stir-fry quickly, add a little sugar, stir and set aside.

   

5. 5 Put the sausage into the pan and stir-fry briefly, then remove and set aside.

   

6. 6 .Put the diced pork into the pot and fry until golden brown. Take it out and set aside. Fry the cucumber for a while

   

7. 7 Just mix all the ingredients together and fry.

   

8. 8 Add the chopped green onions, mix in the rice and stir-fry, adding seasonings as appropriate. Add the rice and mix thoroughly.

   

9. 9 Just put it on the plate directly after frying.