Garlic oyster sauce lettuce
Overview
New Year's Eve dishes are about good intentions and joy. Lettuce is a must-have vegetable for Cantonese people's New Year's Eve dinner. Lettuce (meaning to make money) indicates that there will be abundant financial resources and good luck. Good luck will bring wealth, and congratulations on getting rich. . . Oyster sauce lettuce, a classic in Cantonese cuisine!
Tags
Ingredients
Steps
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Break up the lettuce, soak for a while, and wash.
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Peel the garlic cloves and smash into pieces.
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Pick up the lettuce and drain the water.
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Heat the pan, add an appropriate amount of oil, and sauté the garlic cloves until fragrant.
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Pour in the lettuce and continue to stir-fry over high heat.
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Add oyster sauce and a little salt.
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Stir well and scoop up.