Home Edition Lobster

Overview

This season, lobsters are delicious with paste

Tags

• hot dishes
• home cooking
• sichuan cuisine
• lunch
• dinner
• students
• chili
• crayfish
• garlic
• onions
• pepper
• ginger

Ingredients

Steps

1. 1 Wash lobster

   

2. 2 Wash lobster

   

3. 3 Wash lobster

   

4. 4 Sauté pepper, onion, ginger and garlic until fragrant

   

5. 5 Add lobster and fry

   

6. 6 Add white wine, or stew directly with beer

   

7. 7 Add water and cook

   

8. 8 Collect the juice and add green pepper

   

9. 9 Add coriander and minced garlic and cook