Scallion pancake

Overview

How to cook Scallion pancake at home

Tags

• staple food
• home cooking
• breakfast
• cake
• summer recipes
• students
• dumpling skin
• five spice powder
• oil
• onions
• salt

Ingredients

Steps

1. 1 Appropriate amount of salt

   

2. 2 Add five spice powder

   

3. 3 Add oil

   

4. 4 Mix well

   

5. 5 Add green onions

   

6. 6 Also stir evenly

   

7. 7 Dumpling skins are arranged

   

8. 8 Apply the scallion oil that you just stirred

   

9. 9 Rolled up like this

   

10. 10 In volume, haha

    

11. 11 Press with hand

    

12. 12 Pressed like this

    

13. 13 Put it in the pan and fry it. There is no need to put oil in the pan. Fry both sides until golden.

    

14. 14 Done.