Steamed Pork Ribs with Black Bean Pepper

Steamed Pork Ribs with Black Bean Pepper

Overview

How to cook Steamed Pork Ribs with Black Bean Pepper at home

Tags

Ingredients

Steps

  1. Wash the ribs and chop them into small pieces, soak them in clean water for more than three hours to remove the blood, and change the water several times in between. Remove and drain.

    Steamed Pork Ribs with Black Bean Pepper step 1

  2. Add cooking wine, light soy sauce, oyster sauce, sugar, a little salt and starch, mix well and marinate for more than half an hour.

    Steamed Pork Ribs with Black Bean Pepper step 2

  3. Chop onions, ginger and garlic, and chop green and red peppers into small cubes.

    Steamed Pork Ribs with Black Bean Pepper step 3

  4. Pour oil into the pot, add onion, ginger and garlic and saute over low heat until fragrant.

    Steamed Pork Ribs with Black Bean Pepper step 4

  5. Add tempeh and continue to stir-fry over low heat until fragrant.

    Steamed Pork Ribs with Black Bean Pepper step 5

  6. Add green and red pepper and stir-fry for a while.

    Steamed Pork Ribs with Black Bean Pepper step 6

  7. Pour over the marinated pork ribs and steam in a steamer over high heat for about 30 minutes.

    Steamed Pork Ribs with Black Bean Pepper step 7

  8. Remove from pan and serve.

    Steamed Pork Ribs with Black Bean Pepper step 8